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3 course steak dining experience at Rogue, St Andrews

209 South Street, KY16 9EF

SOLD OUT
3 course steak dining experience at Rogue, St Andrews 3 course steak dining experience at Rogue, St Andrews 3 course steak dining experience at Rogue, St Andrews 3 course steak dining experience at Rogue, St Andrews 3 course steak dining experience at Rogue, St Andrews 3 course steak dining experience at Rogue, St Andrews

3 course steak dining experience for two at Rogue in St Andrews; stylish restaurant with rave reviews from critics and locals alike! - save up to 51%

Super steak

  • 3 course steak dining experience for two at Rogue
  • Includes bread to start
  • Beautiful bar and restaurant with stylish interiors and even an onsite gin distillery
  • Featured on the Restaurant Guide Scotland
  • Part of the award-winning Kained Holdings group who won Independent Multiple Operator of the Year at SLTN Awards 2016
  • Rogue represents the group’s first venture into St Andrews since teaming up with pub retailer Greene King
  • Sister venues include Glasgow’s Lebowskis, Porter & Rye and The Crafty Pig
  • The venue produce their own gin from a private distillery inside the restaurant and boast a premium cocktail bar
  • Rave review from The Courier, who gave 10/10 marks for service and atmosphere
  • Rated 4/5 on TripAdvisor and as one of the top restaurants in St Andrews
  • 100% of itisoners would recommend and return  
  • Valid 7 days

Sample menu

Barnetts of Cellardyke artisan bread and sea salt butter to start

Starters

  • Heritage tomatoes with wasabi mascarpone & coriander
  • Marinated aged beef with peanut butter satay and Asian slaw
  • Soup of the day

Steak

  • 10oz sirloin steak with choice of sauce and side

Sides

  • Truffle & parmesan fries
  • Grilled asparagus with sea salt butter
  • Onion rings
  • Beef dripping hand cuts
  • Bone marrow mac and cheese with pancetta
  • Miniature hash browns
  • Slow roast garlic and thyme button mushrooms & plum tomato

Sauces

  • Aged meat BBQ
  • Peppercorn & whisky
  • Red wine jus
  • Truffle & parmesan
  • Béarnaise
  • Charred red pepper

Desserts

  • 80% dark chocolate ganache with marinated cherries, vanilla Chantilly, puff pastry, cherry brandy and cocoa nibs
  • Sticky toffee pudding with salted caramel sauce and vanilla ice cream
  • Vanilla creme brûlée with caramelised ginger, lemon curd and candied lemons

What to expect

3 course steak dining experience for two with bread to start

Small print

Voucher is valid until Thur 31 Oct 2019, Sun – Fri 12noon – 10pm, Sat 12noon – 6pm; subject to availability.

Excludes 26 – 29 Sept 2019.

Advance booking required. Voucher must be booked by Thur 10 Oct 2019 (we don’t want you to miss out!).

Telephone bookings only.

You risk forfeiting your voucher if you cancel within 24 hours of your booking.

Multiple voucher purchases permitted.

Max of 4 vouchers per table.

3 courses from sample menu with bread to start; subject to change.

A supplementary charge is required per person for the following: starters – east neuk crab - £3, scallops - £5, steaks - ribeye - £5, fillet - £5, desserts – cheese - £5; payable directly to restaurant. 

Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.

Table required back after 2 hours.

Wheelchair access available.

Children permitted.

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.

Questions about today's deal

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Small print

Voucher is valid until Thur 31 Oct 2019, Sun – Fri 12noon – 10pm, Sat 12noon – 6pm; subject to availability.

Excludes 26 – 29 Sept 2019.

Advance booking required. Voucher must be booked by Thur 10 Oct 2019 (we don’t want you to miss out!).

Telephone bookings only.

You risk forfeiting your voucher if you cancel within 24 hours of your booking.

Multiple voucher purchases permitted.

Max of 4 vouchers per table.

3 courses from sample menu with bread to start; subject to change.

A supplementary charge is required per person for the following: starters – east neuk crab - £3, scallops - £5, steaks - ribeye - £5, fillet - £5, desserts – cheese - £5; payable directly to restaurant. 

Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.

Table required back after 2 hours.

Wheelchair access available.

Children permitted.

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.

  • Rogue St. Andrews
  • 209 South Street,
    KY16 9EF
  • Tel: 01334 470354
  • Website