Small print

• Voucher is valid until Sat 30 Mar 2019, Wed & Thur 12.30pm - 2pm and 5.30pm - 8.30pm, Fri 12.30pm - 2pm, Sat 12.30pm - 2.30pm and Sun 12.30pm - 3pm; subject to availability.
• Excludes Mondays, Tuesdays, 24 - 26, 31 Dec, 1 – 9 Jan and 14 Feb 2019
• Advance booking required. Voucher must be booked by Fri 15 Mar 2019 (we don’t want you to miss out!).
• Bookings cannot be cancelled once booked with restaurant.
• Multiple voucher purchases permitted; max of 2 per person.
• Max 2 vouchers per table.
• Option 1: choose a main course each.
• Option 2 and 3: choose a starter and main or main and dessert each.
• Menu can be viewed here; subject to change.
• A supplementary charge is required per person for the following starters: prawn / crab £2.50, scallops £3.50, mains: cheese £2.50, picanha steak £6, halibut, venison, ribeye £7.95 each, fillet £12.95; payable directly to restaurant.
• Excludes starter and small plates: marinated olives and sides: triple cooked chips, shoestring fries, beer battered onion rings, dressed leaves, buttered greens.
• Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.
• Option 3 includes a 125ml glass of fizz each.
• Alcohol can be replaced with a soft drink.
• Table required back after 1hr 30mins.  
• Wheelchair access available.
• Children permitted.
• The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
• The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
• Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.
• Voucher is not exchangeable for cash or valid with any other offers.
• Images used for illustrative purposes only.