Voucher is valid until Sat 30 Mar 2019, Wed & Thur 12.30pm - 2pm and 5.30pm - 8.30pm, Fri 12.30pm - 2pm, Sat 12.30pm - 2.30pm and Sun 12.30pm - 3pm; subject to availability.

Excludes Mondays, Tuesdays, 24 - 26, 31 Dec, 1 – 9 Jan and 14 Feb 2019

Advance booking required. Voucher must be booked by Fri 15 Mar 2019 (we don’t want you to miss out!).

Bookings cannot be cancelled once booked with restaurant.

Multiple voucher purchases permitted; max of 2 per person.

Max 2 vouchers per table.

Option 1: choose a main course each.

Option 2 and 3: choose a starter and main or main and dessert each.

Menu can be viewed here; subject to change.

A supplementary charge is required per person for the following starters: prawn / crab £2.50, scallops £3.50, mains: cheese £2.50, picanha steak £6, halibut, venison, ribeye £7.95 each, fillet £12.95; payable directly to restaurant.

Excludes starter and small plates: marinated olives and sides: triple cooked chips, shoestring fries, beer battered onion rings, dressed leaves, buttered greens.

Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.

Option 3 includes a 125ml glass of fizz each.

Alcohol can be replaced with a soft drink.

Table required back after 1hr 30mins.  

Wheelchair access available.

Children permitted.

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.