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63 Tay Street 2 AA Rosette dining

63 Tay Street, Perth, PH2 8NN

63 Tay Street 2 AA Rosette dining 63 Tay Street 2 AA Rosette dining 63 Tay Street 2 AA Rosette dining 63 Tay Street 2 AA Rosette dining

Ribeye steak lunch for two with an optional glass of fizz each or a 6 course tasting menu at 2 AA Rosette-awarded 63 Tay Street, Perth; recommended in the Michelin Guide 2019 - save up to 52%

A rare meal

  • Decadent lunch for two with ribeye steak, hand-cut chips, rocket salad and a red wine sauce at 63 Tay Street
  • Option to include a glass of fizz each for added sparkle
  • Or go for an incredible six-course tasting menu, which changes every day!
  • Multi award-winning restaurant, recommended in the 2019 Michelin Guide with accolades including the Scottish Food Awards’ Scottish Restaurant of the Year 2017, 2 AA Rosettes and an Eat Scotland Gold award, held by only 15 restaurants in Scotland 
  • Winner of Restaurant of the Year at the Menu and Food Awards 2019
  • Kitchen headed by Graeme Pallister, past winner of Scottish Chef of the Year
  • Loved by the Sunday Herald’s Joanna Blythman, who gave the restaurant 8.5/10 in her review
  • Rated 4.5/5 on TripAdvisor with a Certificate of Excellence 

Sample tasting menu

  • Fresh ginger noodles with enoki mushroom and ham tea
  • Cured pigeon with radicchio, parmesan and truffle vinaigrette
  • Potato & leek soup with Stornoway black pudding and goats cheese
  • Hogget lamb rump with a butterbean & herb stew and sweetbread
  • Fruit & nut brie
  • Salted caramel tart with citrus poached pear and yoghurt cream

What to expect

  • Ribeye steak lunch for two with hand cut chips, rocket salad and red wine sauce OR
  • Ribeye steak lunch for two with hand cut chips, rocket salad, red wine sauce and a glass of fizz each OR
  • 6 course tasting menu for two

Small print

Options 1 & 2 vouchers are valid from Fri 17 Jan 2020 until Sat 29 Feb 2020,  Thur - Sat 12noon - 1.30pm (last booking); subject to availability. Excludes Sun - Wed.

Options 3 voucher is valid from Fri 17 Jan 2020 until Fri 28 Feb 2020, Tue – Fri 6.30pm – 8.30pm; subject to availability. Excludes Saturdays – Mondays.

Advance booking required. Voucher must be booked by Fri 21 Feb 2020 (we don’t want you to miss out!).

Bookings must be made at least 24 hours in advance.

You risk forfeiting your voucher if you cancel within 48 hours of your booking.

Multiple voucher purchases permitted; max 2 per person.

Max of 2 vouchers per table.

Options 1 & 2 include a rib-eye steak each with hand cut chips, rocket salad and red wine sauce. No vegetarian, gluten / wheat free options available; table required back by 3.30pm.

Option 3 includes 6 course tasting menu each; menu changes daily. No vegetarian, gluten / wheat free options available.

Restaurant will try to accommodate food allergies but not all will be possible; please speak directly with restaurant at time of booking.

Option 2 includes 125ml glass of fizz each; alcohol can be replaced with a soft drink.

Option 3: Members can add wine flights for a supplementary charge per person: house flight £19 or exclusive flight £35; payable directly to restaurant.

Wheelchair access available.

Children permitted.

The venue offers only 5 itison tables per service so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.

Questions about today's deal

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Small print

Options 1 & 2 vouchers are valid from Fri 17 Jan 2020 until Sat 29 Feb 2020,  Thur - Sat 12noon - 1.30pm (last booking); subject to availability. Excludes Sun - Wed.

Options 3 voucher is valid from Fri 17 Jan 2020 until Fri 28 Feb 2020, Tue – Fri 6.30pm – 8.30pm; subject to availability. Excludes Saturdays – Mondays.

Advance booking required. Voucher must be booked by Fri 21 Feb 2020 (we don’t want you to miss out!).

Bookings must be made at least 24 hours in advance.

You risk forfeiting your voucher if you cancel within 48 hours of your booking.

Multiple voucher purchases permitted; max 2 per person.

Max of 2 vouchers per table.

Options 1 & 2 include a rib-eye steak each with hand cut chips, rocket salad and red wine sauce. No vegetarian, gluten / wheat free options available; table required back by 3.30pm.

Option 3 includes 6 course tasting menu each; menu changes daily. No vegetarian, gluten / wheat free options available.

Restaurant will try to accommodate food allergies but not all will be possible; please speak directly with restaurant at time of booking.

Option 2 includes 125ml glass of fizz each; alcohol can be replaced with a soft drink.

Option 3: Members can add wine flights for a supplementary charge per person: house flight £19 or exclusive flight £35; payable directly to restaurant.

Wheelchair access available.

Children permitted.

The venue offers only 5 itison tables per service so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.

  • 63 Tay Street
  • 63 Tay Street, Perth,
    PH2 8NN
  • Tel: 01738 441 451
  • Website

63 Tay Street 2 AA Rosette dining

from £26