Small print

• Option 1 voucher is valid from Thur 2 Nov 2017 until Sat 10 Feb 2018, Thur - Sat, 12noon - 1.30pm (last booking); subject to availability. Excludes Sunday - Wednesday.
• Option 2 voucher is valid from Tue 31 Oct 2017 until Fri 9 Feb 2018, Tue - Fri, 6.30pm - 8.30pm; subject to availability. Excludes Saturday - Monday.
• Both options exclude 13 - 20, 24 Nov, 9, 17 Dec 2017 - 9 Jan 2018.
• Advance booking required. Voucher must be booked by Mon 22 Jan 2018 (we don't want you to miss out!)
• Bookings must be made at least 24 hours in advance.
• You risk forfeiting your voucher if you cancel within 48 hours of your booking.
• Multiple voucher purchases permitted; max of 2 per person.
• Max 2 vouchers per table.
• Option 1: ribeye steak, hand cut chips rocket salad and red wine sauce.
• Option 2: set tasting menu only.
• Restaurant will try to accommodate food allergies but not all will be possible; please speak directly with restaurant at time of booking.
• Option 1 includes 125ml glass of Prosecco each; can be substituted for a soft drink.
• Option 2: Option to upgrade to include wine flights for a supplementary charge per person: house flight £25 or exclusive flight £39; payable directly to restaurant.
• Option 1: tables are required back by 3.30pm.
• Wheelchair access available.
• Children permitted.
• The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
• The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment. 
• Vouchers can be accepted on smart phones or printed for redemption; you will need to show one of these options when you go to avoid disappointment. 
• Voucher is not exchangeable for cash or valid with any other offers.
• Images used for illustrative purposes only.