Award-winning resort
- Overnight for two in an executive room at 4* Gleddoch – Hotel, Spa & Golf
- Option to include a glass of Prosecco on arrival
- Or a £25.95pp dinner allowance to use in the VISTA restaurant
- Plus full use of facilities and breakfast
- Stay Sun - Thu or Fri - Sat
Sample menu
Starters
- Whipped chicken liver parfait with toasted brioche and red onion chutney
- Pan seared scallops with burnt aubergine puree, braised pork, pickled apples and apple gel
- Salt baked beetroot with toasted goats' cheese, candied nuts and apples
Mains
- Risotto with roasted red peppers, spring onion, peas, asparagus and parmesan wafer
- Baked Scottish salmon fillet with tiger prawn, pak choi, chilli and ginger broth
- 19th beef burger with bacon jam, Monterey Jack cheese, tomato, lettuce, brioche bun and fries
Multi-award winning 4* Gleddoch – Hotel, Spa & Golf
- Just 20 minutes from Glasgow City Centre resting in 360 acres of gorgeous countryside
- The resort was named regional winner for hotel bar, informal fine dining and family hotel at the Scottish Hotel Awards 2019
- On-site VISTA restaurant offers panoramic views over the grounds and newly appointed head chef David Hetherington was recently awarded 'Inspiring Chef of the Year 2020'
- He also appeared on MasterChef: The Professionals in 2012
- Boasting an Imperia Spa with a full range of ELEMIS and ishga treatments available
- Leisure facilities include heated outdoor spa pool, fully equipped gym and an 18-hole championship golf course
- Rated 4/5 on TripAdvisor