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The Tayberry

2 course festive lunch or dinner for two with Prosecco at Michelin recommended, 2 AA Rosette-awarded The Tayberry, Broughty Ferry

£45

120 deals sold

At a glance

2 course festive lunch or dinner for two with a glass of Prosecco each at the Michelin recommended, 2 AA Rosette-awarded The Tayberry, Broughty Ferry; stunning views over the River Tay

  • Valid 29th Oct - 21st Dec 2019

Options

  • Now £45

    £45 for a 2 course festive lunch for two with a glass of Prosecco each at Michelin recommended, 2 AA Rosette-awarded The Tayberry, Broughty Ferry; stunning views over the River Tay

    Sold out
  • Now £45

    £45 for a 2 course festive dinner for two with a glass of Prosecco each at Michelin recommended, 2 AA Rosette-awarded The Tayberry, Broughty Ferry; stunning views over the River Tay

    Sold out

£45

120 deals sold

About today's deal

  • 2 course festive lunch or dinner for two at The Tayberry
  • Includes a glass of Prosecco each
  • The Tayberry holds 2 AA Rosettes and has been recommended by the Michelin Guide for the past three years
  • Head chef and owner Adam Newth won Young Scottish Chef of the Year, Young Seafood Chef of the Year and Young Chef of the Year between 2013-16
  • The restaurant boasts stunning views across the River Tay
  • Rated 4.5/5 on TripAdvisor
  • Loved by itisoners

Sample festive menu

Starters

  • Wild Scottish game terrine, celeriac and beetroot remoulade, liver mousse, roasted hazelnut, apple and quince jelly
  • Rich brown crab bisque, smoked salmon ravioli, lemon infused oil and winter root vegetable compote
  • Baked parmesan tartlet, buttered spinach, warm lentil and baby vegetable salad and balsamic reduction

Mains

  • Slow braised beef and skirlie wellington with maple glazed parsnip, savoy cabbage and garlic and thyme Pommes Anna
  • Risotto of seasonal sprouts, Brie de Meaux fritter, baked potato purée, cream truffle dressing and crispy kale
  • Pan fried sea bream with buttered spinach, butternut squash, sesame mayo and west coast mussel butter

Desserts

  • Lemon cremoux, gin & tonic granité, meringue, pink grapefruit and cinnamon palmier
  • Warm winter spiced chocolate fondant, Christmas pudding parfait, redcurrant and burnt orange
  • Truffle infused Brie de Meaux with rosemary crostini, shallot and kumquat marmalade and honey poached pear

Small print

  • Lunch: Voucher is valid from Tue 29 Oct 2019 until Sat 21 Dec 2019, Tue - Sat, 12noon - 2pm (1.30pm last sitting); subject to availability. Excludes Sun & Mon.
  • Dinner: Voucher is valid from Tue 29 Oct 2019 until Fri 20 Dec 2019, Tue - Fri 6pm - 9pm ( 8.30pm last sitting); subject to availability. Excludes Sat - Mon.
  • Advance booking required. Voucher must be booked by Fri 13 Dec 2019 (we don’t want you to miss out!).
  • You risk forfeiting your voucher if you cancel within 48 hours of your booking.
  • Multiple voucher purchases permitted; max 3 vouchers per person.
  • Max of 5 vouchers per table.
  • Festive menu only, please choose a starter/main or main/dessert; subject to change.
  • Vegetarian / vegan, gluten / dairy /wheat free options are available. Please advise restaurant at time of booking.
  • Includes 125ml glass of Prosecco each. Alcohol can be replaced with a soft drink.
  • Limited wheelchair access available; toilets are on the first floor.
  • Children permitted until 8.30pm.
  • The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
  • The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
  • Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.
  • Voucher is not exchangeable for cash or valid with any other offers.
  • Images used for illustrative purposes only.
See all small print

£45

120 deals sold

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