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Rogue St. Andrews

4 course tasting menu for two at Rogue St Andrews; from the award-winning owners behind Glasgow’s Porter & Rye, The Crafty Pig and Lebowski’s

£49

Was £100Save 51%

263 deals sold

At a glance

4 course tasting menu for two at Rogue St Andrews; new venue with an on-site gin distillery from the award-winning owners behind Glasgow’s Porter & Rye, The Crafty Pig and Lebowski’s – save up to 51%

Options

  • Was £100

    Now £49

    Save 51%

    £49 instead of up to £100 for a 4 course tasting menu for two at Rogue St Andrews - save up to 51%

    Sold out

£49

Was £100Save 51%

263 deals sold

About today's deal

  • Four-course tasting menu for two
  • Part of the award-winning Kained Holdings group who won Independent Multiple Operator of the Year at SLTN Awards 2016
  • Rogue represents the group’s first venture into St Andrews since teaming up with pub retailer Greene King
  • Sister venues include Glasgow’s Lebowski’s, Porter & Rye and The Crafty Pig
  • The venue produce their own gin from a private distillery inside the restaurant and also boast a premium cocktail bar
  • 4/5 TripAdvisor rating

Since opening in spring earlier this year, Rogue St Andrews has made an impressive mark on the town’s food scene by building up a base of loyal customers as well as enticing new ones. With today’s deal, you and a lucky companion can sample four exquisite courses from an elegant menu, including a mouth-watering steak each.

  • Chef’s choice of amuse-bouche
  • House-baked bread with salted butter
  • Cullen skink with Scottish oatcakes
  • Mussels with cider, streaky bacon, shallots and parsley
  • Heritage beetroot with black crowdie, brown bread crumble, beetroot gel and red vein sorrel
  • Scrabster squid with chorizo and olive crumb
  • 10oz sirloin steak with choice of side and sauce
  • Chicken served with with potato fondant, haggis, charred leek and sauce
  • Goats’ cheese with red onion, puff pastry, roasted beetroot and sauce vierge
  • Dry-aged steak burger with sauce, pickle and fries
  • Battered haddock with hand-cut chips and tartar sauce
  • G&T Granita with lemon verbena and candied lemon
  • Buttermilk panna cotta with popping candy, smashed frozen raspberries and lychee syrup
  • Madagascan chocolate tree tart with Dundee marmalade ice cream
  • Apple tart with caramel cinnamon shards and crème anglaise

Small print

    Voucher is valid until Thur 28 Feb 2019, Dec: Sun – Thur, 12noon – 10pm, Jan & Feb: Wed – Sun, 12noon – 10pm; subject to availability.

    Excludes 25 Dec 2018 and 14 Feb 2019 and excludes Fridays and Saturdays in December and Mondays and Tuesdays in January and February.

    Please note limited availability on Fridays and Saturdays in January and February; book well in advance to avoid disappointment.

    Advance booking required. Voucher must be booked by Fri 15 Feb 2019 (we don’t want you to miss out!).

    You risk forfeiting your voucher if you cancel within 24 hours of your booking.

    Multiple voucher purchases permitted.

    Max 4 vouchers per table.

    Set menu only; subject to change.

    Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.

    Table required back after 2hrs.

    Wheelchair access available; please state if required at time of booking.

    Children permitted.

    The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

    The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

    Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.

    Voucher is not exchangeable for cash or valid with any other offers.

    Images used for illustrative purposes only.

See all small print

£49

Was £100Save 51%

263 deals sold

Location

What people think

Average rating of 4.8

15 reviews

Percentage of reviews for each star amount
Stars %

5 star

87%

4 star

7%

3 star

6%

2 star

0%

1 star

0%

  • Great food, great friendly service

    Reviewed on

    Cosy welcoming atmosphere with attentive friendly staff and delicious superbly cooked food.

  • Great food and venue

    Reviewed on

    Excellent food and service. Cullin skink best I've tasted. Steak cooked to perfection

Read all reviews

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