Voucher is valid from Tue 8 Jan 2019 until Fri 8 Mar 2019, valid Tue – Thur 12noon – 3pm and 5pm – 8pm, Fri 12noon – 5pm, Sat 12noon – 2pm and Sun 5pm – 8pm; subject to availability.

Excludes Mondays and 2, 9 and 14 Feb 2019.

Advance booking required. Voucher must be booked by Fri 22 Feb 2019 (we don’t want you to miss out!).

Bookings must be made at least 24 hours in advance, walk-ins cannot be accepted.

You risk forfeiting your voucher if you cancel within 48 hours of your booking.

Multiple voucher purchases permitted; max of 2 per person.

Max of 2 vouchers per table.

Option 1: choose a main course each.

Option 2: choose a starter and main or main and dessert each.

Menu can be viewed here and daily specials are also available; subject to change.

A supplementary charge is required per person for the following: Starters: Citrus Cured Salmon - £1, Mains: Pan Roasted Hake - £2.50, Slow Roasted Pork Belly - £2.50, 10oz Flat Iron Steak - £5; payable directly to restaurant.

Vegetarian, vegan, gluten / wheat and dairy free options are available. Please advise restaurant at time of booking.

No wheelchair access available.

Children permitted until 10pm.

Public car park and street parking nearby.

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.