Dine at the 4 Star Radisson Blu
80 High Street, Royal Mile, Edinburgh, EH1 1TH
- usually £39.90
- save 62%
- deals sold
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£15 instead of £39.90 for a main course, glass of Prosecco and coffee or tea each for two at the Itchycoo Bar and Kitchen in the four Star Radisson Blu Hotel in the heart of the City Centre; choose from hearty burgers, fresh fish and more – save 62%
We’re bringing you today’s fabulous itison deal in partnership with our friends at STV.
Trying to get a ticklish sheep to make you lunch is wooly difficult but Itchycoos on the udder hand are much moo-re accommodating.
Get your mealtimes licked with today’s itison deal for a main course plus a glass of Prosecco and a coffee or tea each for two at the Itchycoo Bar and Kitchen in the four Star Radisson Blu Hotel in the heart of the City Centre for just £15.
That’s a 62% saving off an effortless meal where we don’t think you’ll have any trouble getting a companion to join you.
Overlooking the historic Royal Mile and featuring local and seasonal ingredients where possible, the Itchycoo Bar and Kitchen, specialises in seafood and authentic Scottish dishes and is the perfect spot to kick off a night out or unwind after a long day’s shopping on Princes Street.
Located right in the heart of the city with a reputation for mouthwatering menus, great service and a relaxed atmosphere today’s deal is a guaranteed crowd pleaser.
Choosing from the Itchycoo Bar and Kitchen’s menu you can enjoy hearty mains including the Highander Burger, Lamb Shank, Steak & Ale Pie as well as lighter meals such as Salmon and Risotto.
You’ll also get a glass of Prosecco and your choice of coffee or tea each with your meal.
So there’s no need to hang out with the animals when we’ve got something far more civilized on offer AND there’s a whopping 62% saving.
Choose from set menu below:
Steak & Ale Pie with cheesy mashed potato crust.
Haddock in Batter, North Sea haddock deep fried in light crispy batter with tartare sauce and chips.
‘Off the bone’ Lamb Shank, braised with roast roosters, cauliflower puree and rosemary jus.
Risotto, carnaroli rice, creamy risotto with woodland mushrooms and Dunsyre Blue cheese (V).
8oz 21day aged Scottish Rib Eye Steak with grilled mushrooms and tomato, peppercorn sauce on the side and seasoned potato wedges.
Radisson Club Sandwich, bacon, lettuce, tomato, chicken, guacamole, mayonnaise and fried egg on toasted white or wholemeal bread.
The Highlander Burger, beef Burger topped with haggis, fried egg, cheese and chips.
Falafel & Spinach Burger with swiss cheese and chips (V).
Vegetable Lasagne Verdi, spinach pasta, vegetables and mushrooms, creamy cheese sauce and cheese topping (V).
Curry of the Day.
Shetland Salmon, roasted baby spinach, wild garlic mash, and noilly prat cream and fried enok.
What to expect
A meal for two in Itchycoo Bar & Kitchen at the Radisson Blu Hotel, Edinburgh including:
2 x main courses from ‘Something A Little More…’ set menu
2 x glass of Prosecco
2 x tea or coffee
Voucher is valid from Mon 2nd Apr until 31st May 2012, Sun-Fri 12 noon-6pm; subject to availability.
Multiple purchases permitted.
Maximum three vouchers per table.
Deal based on set menu.
Prosecco can be exchanged for a pint of lager or soft drink only.
£10 supplement for steaks – to be paid directly to the restaurant.
Vegetarian option available.
Advanced booking required. The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
You risk forfeiting your voucher if you cancel within 24 hours of your reservation.
Vouchers must be surrendered for redemption; please print your voucher and bring along with you to avoid disappointment.
Voucher is not exchangeable for cash or valid with any other offers.