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No 11 Brunswick

2 or 3 courses or 5 course tasting menu at No 11 Brunswick, City Centre; stunning listed Georgian building near Calton Hill & Princes Street

£27

Was £65Save 58%

90 deals sold

At a glance

2 courses for two, 3 course seasonal menu or 5 course tasting menu at No 11 Brunswick, City Centre; stunning listed Georgian building near Calton Hill, Playhouse Theatre & Princes Street - save up to 58%

  • Valid 1st Aug - 31st Oct 2019

Options

  • Was £65

    Now £27

    Save 58%

    £27 instead of up to £65 for 2 courses for two at No 11 Brunswick, City Centre; stunning listed Georgian building near Calton Hill, Playhouse Theatre & Princes Street - save up to 58%

    Sold out
  • Was £66

    Now £32

    Save 52%

    £32 instead of £66 for a 3 course seasonal menu for two at No 11 Brunswick, City Centre; stunning listed Georgian building near Calton Hill, Playhouse Theatre & Princes Street - save 52%

    Sold out
  • Was £127

    Now £63

    Save 50%

    £63 instead of £127 for a 5 course tasting menu for two at No 11 Brunswick, City Centre; stunning listed Georgian building near Calton Hill, Playhouse Theatre & Princes Street - save 50%

    Sold out

£27

Was £65Save 58%

90 deals sold

About today's deal

  • 2 courses for two with a side and sauce to share at at No 11 Brunswick
  • Choose from mains like chargrilled venison steak with sautéed wild mushrooms, asparagus, Parisiene potatoes, courgettes and mushroom ketchup; pan fried fillet of salmon with pak choi, chilli, ginger, and sweet potato in a miso broth; and chick pea, vegetable & coconut curry with mushroom quinoa and flat breads, plus a starter of your choice
  • Or a 3 course seasonal menu or 5 course tasting menu
  • Boutique restaurant just minutes from the City Centre and Edinburgh Playhouse
  • Combines the grandeur of a classic Georgian townhouse with a contemporary interior
  • The brasserie uses only the best suppliers including the award-winning Rannoch Smokery, Crombies of Edinburgh, Devenick Dairy in Banchory, as well as freshly baked breads from the Manna House Bakery in Leith
  • Mirroring their fabulous produce with exceptional culinary skill is a team of chefs trained under Michelin star holders Pam Brunton and Richard Aung Shwe!
  • Loved by itisoners
  • Rated 4.5/5 on TripAdvisor
  • Valid 7 days including throughout The Fringe!

Sample seasonal menu

Starters

  • Cullen skink with smoked haddock, leeks and potatoes
  • Homemade brioche with air dried bacon, wilted spinach, poached egg and bearnaise sauce
  • Roast vegetable tart tatin with balsamic & maple syrup reduction

Mains

  • Crispy pork cheeks with panezella salad, black pudding and a roast chilli & orange dressing
  • Seared fillet of line caught mackerel with lentil dahl, coriander chutney and foraged sea vegetables
  • Chick Pea, vegetable & coconut curry with mushroom quinoa & flat breads

Desserts

  • Cranachan with raspberries, whisky flavoured whipped cream and oatmeal, served with a chocolate spoon
  • Mixed berry summer pudding with oatmilk vanilla custard
  • Deep fried vegetarian haggis & turnip bon bons with tomato chutney
  • Salad of duck pastrami with toasted cashew nuts, figs and foraged wood sorrel
  • Cullen skink with smoked haddock, leeks and potatoes
  • Trio of pork with roast grain mustard & thyme fillet, crispy pork cheek and pancetta crisp, served with carrot purée, buttered peas & broad beans and a Stornoway black pudding crumb
  • Warm chocolate fondant with peanut butter ice cream & peanut brittle

Small print

  • Option 1 voucher is valid from Thur 1 Aug 2019 until Thur 31 Oct 2019, Mon - Fri, 5pm – 6.30pm, Sat & Sun 12noon – 3pm; subject to availability. A supplementary charge of £10pp is required for Fridays; payable directly to restaurant.
  • Option 2 and 3 voucher is valid from Thur 1 Aug 2019 until Thur 31 Oct 2019, 7 days, 5pm – 8.45pm; subject to availability. A supplementary charge of £10pp is required for Friday and Saturdays; payable directly to restaurant.
  • Advance booking required. Voucher must be booked by Thur 17 Oct 2019 (we don’t want you to miss out!).
  • You risk forfeiting your voucher if you cancel within 24 hours of your booking.
  • Multiple voucher purchases permitted.
  • Option 1: choose a starter and main course each from the a la carte menu with a side and sauce to share. A supplementary charge is required per person for the following: seabass £3, ribeye £6, fillet £10; payable directly to restaurant.
  • Option 2: 3 course seasonal menu.
  • Option 3: 5 course tasting menu.
  • Menus are seasonal and subject to change.
  • Options 1 & 2: Vegetarian, gluten / wheat and dairy free options are available. Please advise restaurant at time of booking.
  • Option 3: No vegetarian, gluten / wheat and dairy free options are available.
  • No wheelchair access available.
  • Children permitted until 11pm.
  • The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
  • The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
  • Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.
  • Voucher is not exchangeable for cash or valid with any other offers.
  • Images used for illustrative purposes only.
See all small print

£27

Was £65Save 58%

90 deals sold

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