Small print

• Voucher is valid until Sun 31 Mar 2019, Sun – Thur 12noon – 9pm, Fri & Sat 12noon – 9.30pm; subject to availability. 
• Excludes Fridays and Saturdays in Dec plus 24, 25, 31 Dec 2018, 1 Jan 2019, 2, 9, 14 Feb 2019 and 9 Mar 2019.
• Please note limited availability in December; book well in advance to avoid disappointment.
• Advance booking required. Voucher must be booked by Fri 8 Mar 2019 (we don’t want you to miss out!).
• You risk forfeiting your voucher if you cancel within 24 hours of your booking.
• Table required back after 1 hr 30mins.
• Multiple voucher purchases permitted.
• Option 1: max of 4 vouchers per table.
• Option 2: max of 2 vouchers per table.
• Menu can be viewed here; subject to change.  
• Option 1: choose a starter and main course each.
• Option 2: choose 4 courses each; choose 3 courses from the menu and chef’s choice amuse.
• A supplementary charge of £2 is required per person for cheese; payable directly to restaurant.
• Vegetarian, vegan, gluten / wheat and dairy free options are available. Please advise restaurant at time of booking.
• Includes 125ml glass of Prosecco each.
• Alcohol can be replaced with a soft drink.
• Wheelchair access available; please note disabled toilets are located in Fraser Suites which is part of the same building.
• Children permitted.
• The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
• The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
• Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.
• Voucher is not exchangeable for cash or valid with any other offers.
• Images used for illustrative purposes only.