208 Cowgate, Edinburgh, EH1 1LL
Meat your match
If you’re a lover of all things meaty, you’ve hit the jackpot with today’s tasty deal at The Carnivore.
You and a hungry buddy will tuck into your choice of a fish, pork, chicken or halloumi taco each, along with a delicious cocktail to help wash it down. Or, if you’d rather, you can keep the cocktails but swap your tacos for a skirt steak with a sweet side like slaw, corn or fries. And if you’re reeeally in the mood to tuck into loads of meaty treats, you can upgrade to a mouth-watering meat feast; with melt-in-your-mouth meats including ribs, ox cheek bon bons and 900g of skirt steak to share, you’ll be in heaven from the first bite. As if that wasn’t enough, we’ll even throw in three sides for you to enjoy plus a bottle of wine to share. Well, the more the meatier!
Calling all carnivores
Opening earlier this year, The Carnivore has already made a mark on Edinburgh with its tasty treats and delicious drinks. With a central location and impressive menu, you can enjoy the perfect night out in Scotland’s capital with friends and family!
With today’s first two options, you can treat yourself to a cheeky cocktail from the bar’s impressive menu. Keep things fun with an Aphrodite; Pampero Blanco rum with coconut, Banane du Brésil, pineapple cane and citrus notes. Or take a trip to The Promised Land with an intoxicating mix of benchmark bourbon, bitter truth crème de violette, dandelion and burdock bitters, Taylor’s Velvet Falernum and just a touch of pineapple. And if you’re feeling bold, go for the bar’s namesake with The Carnivore; Buffalo Trace bourbon with coffee liqueur, vanilla and bacon. My oh my!
4.5/5 TripAdvisor rating
“Found this place purely by chance wandering around on a drizzly Saturday night and all I can say is I’m glad we did! Amazing food and great service.”
“A nice restaurant specialising in meat and loaded meat sandwiches; the ox cheek spring rolls in particular were lovely. The staff were attentive and pleasant. Would visit again.”
“We had a variety of cocktails to accompany our food (the ox cheek spring rolls have changed my life) and the staff were very attentive, while leaving us to enjoy our food in peace. Would definitely recommend!”