Option 1 voucher is valid until Wed 30 Sept 2020, Mon - Fri, 5pm – 6.30pm, Sat & Sun 12noon – 3pm; subject to availability.

Option 2 voucher is valid until Wed 30 Sept 2020, Mon - Fri 5pm – 8.45pm, Sat - Sun 12noon - 3pm & 5pm - 8.45pm; subject to availability. A supplementary charge of £10pp is required for Saturday evenings; payable directly to restaurant.

Option 3 voucher is valid until Wed 30 Sept 2020, 7 days, 5pm – 8.45pm; subject to availability.

Excludes 25 - 26, 31 Dec 2019 and 1 Jan, 14 Feb 2020.

Advance booking required. Voucher must be booked by Mon 14 Sept 2020 (we don’t want you to miss out!).

You risk forfeiting your voucher if you cancel within 24 hours of your booking.

Multiple voucher purchases permitted.

Option 1: choose a starter and main course each from the a la carte menu with a side and sauce to share. A supplementary charge is required per person for the following: seabass £3, ribeye £6, fillet £10; payable directly to restaurant.

Option 2: 3 course seasonal menu.

Option 3: 5 course tasting menu.

Menus are seasonal and subject to change.

Options 1 & 2: Vegetarian, gluten / wheat and dairy free options are available. Please advise restaurant at time of booking.

Option 3: No vegetarian, gluten / wheat and dairy free options are available.

No wheelchair access available.

Children permitted until 11pm.

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.

Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.