Small print

• Voucher is valid from Mon 3 Dec 2018 until Sun 31 Mar 2019, Sun – Thur; subject to availability.
• Excludes Fridays, Saturdays and 24 Dec 2018 - 5 Jan 2019 and 11 – 14 Feb 2019.
• Advance booking required. Voucher must be booked by Thur 28 Feb 2019 (we don’t want you to miss out!). 
• You risk forfeiting your voucher if you cancel within 48 hours of your booking.
• Multiple voucher purchases permitted.
• Multiple vouchers can be used on consecutive nights; subject to availability.
• Check-in 3pm, check-out 11am.
• Option 1: one bedroom Travis or Carter suite; includes a glass of Prosecco on arrival.
• Option 2 and 3: two bedroom Cuillin suites; includes a bottle of Prosecco in room on arrival.
• Alcohol can be replaced with a soft drink.
• Stay can be extended by a night for a supplementary charge; please discuss directly with hotel.
• Includes a 3 course dinner from the market or classic menu; subject to change.
  Vegetarian, gluten / wheat free options are available; please advise hotel when booking.
  A supplementary charge is required per person for the following starter: Luss smoke house salmon £4, main: 8oz sirloin steak £12 and dessert George Mewes cheeses £3.50; payable directly to hotel.
• Option 1: no children permitted.
• Option 2 and 3: max of 2 children ages 10 and under permitted free of charge and paying for all meals as taken. Ages 11 – 16 years require a supplementary charge of £30 per child per night; payable directly to hotel.
• No pets permitted.
• Wheelchair access available.
• The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
• The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment. 
• Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.
• Voucher is not exchangeable for cash or valid with any other offers.
• Images used for illustrative purposes only.