About today's deal

• Four-course meal for two with a cocktail each
• Stunning basement brasserie and bar specialising in authentic French cuisine and delicious rotisserie chicken
• Multi award-winning venue with rave reviews from The Herald’s Ron Mackenna
• Fantastic city-centre location on St Vincent Place, just beneath sister restaurant The Anchor Line
• 100% of itisoners who bought the last deal would recommend and return

Nestled in the heart of Glasgow, Atlantic is a fabulous, multi award-winning brasserie and bar tucked away in a cosy basement on St Vincent Place. From the group that brought us some of Glasgow’s favourite dining spots including big sister, The Anchor Line, Cafe Andaluz, Amarone and more, Atlantic is known for its incredible menu and buzzing ambience. Adorned with atmospheric lighting, a theatrical open kitchen, plush furnishings and a swanky cocktail bar, it’s the perfect place to get cosy with a loved one or enjoy a tasty catch up with friends.

• Homemade course pâté with spiced pear chutney and toasted pain de campagne
• Chargrilled artichoke served with warm Pommery mustard vinaigrette
• Fresh goat’s cheese served on a bed of baby leaves, endive, roasted baby beetroot, rustic croutons, pomegranate, toasted pine nuts and pumpkin seeds with a citrus vinaigrette

• Half chicken marinated Provençal style with duck fat roast potatoes, root vegetables and your choice of béarnaise or smoked hickory sauce
• Grilled Scottish salmon steak with fricassee of white and broad beans, creamy mashed potato and a sage butter sauce
• Slow cooked pork belly with a chorizo, raisin and herb stuffing, served with a wild heather honey and pear sauce, creamy roast potatoes and seasonal vegetables

• Chef’s choice of desserts to share