The Newport dining - Restaurant of the Year 2018/19

1 High Street, Newport-on-Tay, DD6 8AB

The Newport dining - Restaurant of the Year 2018/19 The Newport dining - Restaurant of the Year 2018/19 The Newport dining - Restaurant of the Year 2018/19 The Newport dining - Restaurant of the Year 2018/19 The Newport dining - Restaurant of the Year 2018/19 The Newport dining - Restaurant of the Year 2018/19

5 course seasonal tasting menu for two at Michelin-recommended The Newport, Fife; AA Restaurant of the Year winner 2018/19, serving the finest seasonal creations of MasterChef-winning head chef Jamie Scott

Vital Information: 

  • 5 course seasonal tasting menu for two (vegetarian menu available)
  • Michelin-recommended restaurant with rave reviews from food critics
  • Winner of the AA’s Restaurant of the Year 2018/19
  • Head chef Jamie Scott won MasterChef: The Professionals
  • Enjoy stunning panoramic views over the River Tay, plus there’s a fine art gallery in the same building that you can visit

Fine dining 

Today’s deal is a real treat, as you and a loved one can enjoy a very special five course tasting menu at The Newport in Fife. It’s Michelin-recommended and has been crowned Restaurant of the Year 2018/19 by the AA, so you know you can expect a top-class experience. For even further proof, head chef and owner Jamie Scott won MasterChef: The Professionals in 2014 and the restaurant has garnered rave reviews from food critics like Marina O’Loughlin at the Sunday Times and The Herald’s Joanna Blythman. You don’t want to miss this!

Must-visit 

The Newport is located on the Southern bank of the River Tay and offers stunning views from the panoramic windows over two floors, where you can watch some of the most beautiful sunsets in Scotland. The gorgeous décor and clear passion for the food makes the restaurant a real gem, and there’s even a fine art gallery in the same building for you to explore. The creativity and innovation that goes into the dishes is second to none and you’ll enjoy a unique experience thanks to the use of seasonal, local produce and the ever-changing tasting menu – what more could you ask for?

Sample tasting menu

  • Cauliflower cheese tart with St Andrews ale & treacle bread with cultured butter
  • Dunsyre & walnut tortellini with new season broccoli velouté & crispy shallots
  • Newhaven plaice pancetta, mussels & cavolo nero
  • Clash Farm pork with braised carrot, beer mustard & golden raisins
  • Newport apple crumble souffle salted caramel sauce & Knockraich Farm ice cream

What to expect

5 course seasonal tasting menu for two

Small print

Voucher is valid from Wed 9 Jan 2019 until Fri 15 Mar 2019, Wed 6pm - 9.30pm, Thur 12noon - 2.30pm and 6pm - 9.30pm and Fri 12noon - 2.30pm; subject to availability.

Excludes Saturdays - Tuesdays and 13 - 15 Feb 2019.

Advance booking required. Voucher must be booked by Mon 25 Feb 2019 (we don’t want you to miss out!).

You risk forfeiting your voucher if you cancel within 72 hours of your booking.

Multiple voucher purchases permitted; max of 5 per person.

Max of 5 vouchers per table.

5 course seasonal tasting menu only. Menu is subject to change.

Vegetarian, vegan, gluten / wheat and dairy free options are available. Please advise restaurant at time of booking.

Wheelchair access available; please advise restaurant at time of booking.

Children permitted.

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment. 

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers. 

Images used for illustrative purposes only.

Questions about today's deal

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  • The Newport
  • 1 High Street, Newport-on-Tay,
    DD6 8AB
  • Tel: 01382 541449
  • Website

The Newport dining - Restaurant of the Year 2018/19

£79