Porter and Rye
4 courses and a glass of Prosecco each for two at the multi award-winning Porter & Rye; voted one of the top places for steak in the city
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4.7 (25 reviews)
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£59
Was £120Save 51%
1010 deals sold
At a glance
4 courses and a glass of Prosecco each for two at the multi award-winning Porter & Rye; voted one of the top places for steak in the city - save up to 51%
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About today's deal
- 4 courses for two with a glass of Prosecco each
- Multi award-winning venue, including a gold medal for steak at the Scottish Food Awards 2017
- Fantastic location in trendy Finnieston
- Rave review from Gary Ralston at the Daily Record
- Rated 4.5/5 on TripAdvisor
With today’s deal, you and a fellow foodie will sit down to four delicious courses at Porter & Rye. After an amuse bouche and house-baked bread, you’ll move on to a tasty starter and main before rounding off with a decadent dessert for the ultimate dining experience at this much-loved Finnieston hot spot. You’ll also enjoy a sparkling glass of Prosecco each to really make the most of your evening – cheers!
- Amuse bouche – chef’s choice
- House-baked bread with salted butter
- Soup of the day
- Braised chicory salad with Hebridean blue cheese, orange and pickled grapefruit
- Chargrilled Perthshire wood pigeon with ham, quail egg, raisons and game dressing
- Ayrshire beetroot & pearl barley orzotto with Kate Rodger’s crowdie, kale and parmesan
- 10oz Sirloin Steak
- 8oz Bavette Steak
- 8oz Rump Steak
- Porter & Rye Rib-eye Burger
- Vegetarian option – Butternut and Roast Squash Gnocchi with Hebridean blue cheese, kale, Parmesan and truffle
- Dark chocolate cremeux with peanut butter parfait, peanut brittle and chocolate soil
- Pineapple carpaccio with iced coconut cream, scorched pineapple and aged-rum syrup
- Pistachio cheesecake with spiced cardamom sorbet, rosewater syrup and hazelnut dukkha
Small print
- Voucher is valid from Wed 2 Jan 2019 until Fri 29 Mar 2019, Mon & Tue 12noon - 10pm, Wed - Fri 12noon – 4.30pm (last sitting), Sat 12noon - 3pm (last sitting) and Sun 7pm - 10pm; subject to availability.
- Excludes 14 Feb 2019.
- Please note limited availability on Friday and Saturday; book well in advance to avoid disappointment.
- Advance booking required. Voucher must be booked by Fri 15 Mar 2019 (we don’t want you to miss out!).
- You risk forfeiting your voucher if you cancel within 48 hours of your booking.
- Multiple voucher purchases permitted; max of 2 per person.
- Max 2 vouchers per table.
- A la carte menu; subject to change.
- Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.
- Some dishes may be excluded or incur supplementary charges e.g. fillet steak. Supplements will differ according to weight and cut.
- Includes 125ml glass of Prosecco each.
- Alcohol cannot be substituted for a soft drink.
- Table required back after 2 hours.
- Children permitted at all times if accompanied by an adult.
- The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
- The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
- Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.
- Voucher is not exchangeable for cash or valid with any other offers.
- Images used for illustrative purposes only.
Location
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Porter & Rye
1131 Argyle Street, Finnieston
G3 8ND
What people think
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Excellent service, excellent food, excellent experience!
Reviewed on
We had a fantastic evening at Porter and Rye. We enjoyed a small plate to share, Rib eye steaks with sauce and sides as well as the cherry Alaska. Everything was fantastic, the server went out of her way to ensure we had a great night. She shared her knowledge of the menu, made excellent recommendations and was always friendly and checking we had what we need. I believe her name was Romy. This was our first visit and I can guarantee we will return.
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Excellent steak
Reviewed on
Great service. Steak cooked to perfection.
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