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Roastit Bubbly Jocks dining at home

450 Dumbarton Road, Partick, G11 6SE

Roastit Bubbly Jocks dining at home Roastit Bubbly Jocks dining at home Roastit Bubbly Jocks dining at home Roastit Bubbly Jocks dining at home Roastit Bubbly Jocks dining at home Roastit Bubbly Jocks dining at home

Enjoy Roastit Bubbly Jocks at home with 2 courses for two & a bottle of wine or beers to share; collect from the restaurant in Partick and heat at home

Lockdown dining 

  • 2 courses for two from Roastit Bubbly Jocks
  • Includes a bottle of wine or four beers to share 
  • Your food will be pre-cooked then blast chilled and available for collection at a time that suits you
  • Collect at the restaurant and enjoy that weekend or pop in the freezer for a midweek treat
  • Treat yourself and your other half to a lockdown special meal while supporting a local favourite! 

Sample menu

  • Thai beef fillet salad marinated in lime, chilli, soy, garlic & toasted sesame seed
  • Grilled artichoke, edame bean & roast butternut squash salad with tahini dressing
  • Scottish seafish chowder made with smoked & fresh haddock, root vegetables
  • Ultra-light chicken liver parfait packed with flavour, homemade red onion chutney, oatcakes and leaves


  • Roast Scotch beef Yorkshire pudding, roast & mash potatoes, carrots & greens, beef gravy
  • Corn fed chicken supreme, Stornoway black pudding, Lyonnaise potatoes, red wine jus
  • Vegetable filo parcel filled with a panache of roast vegetable, feta, Zatar and chilli sauce
  • Roast Gressingham duck ragu with pappardelle

Roastit Bubbly Jocks 

  • Relaxed and friendly neighbourhood bistro specialising in traditional, modern Scottish cuisine with a nod of French and Continental inspiration
  • Listed as one of the top Scottish restaurants in “Scotland the Best” - the bestselling guide by Peter Irvine
  • Included in the Scotsman’s top 7 places to enjoy Scottish food in Glasgow
  • Rated 4.5/5 on TripAdvisor and listed as one of the top 25 restaurants in Glasgow
  • Loved by the Sunday Post, The Culture Trip and itisoners

What to expect

  • Pre-cooked 2 course meal each with a bottle of wine or 4 bottles of beer to share

Small print

Voucher is valid for collection only from Fri 5 Jun 2020 until Sun 28 Jun 2020; Fri - Sun 2pm - 6pm; subject to availability.

Excludes Mon - Thur collections.

Voucher must be booked by Thu 25 June 2020 (we don’t want you to miss out!).

Bookings can be made Wed and Thur; please note bookings made will be for Fri/Sat/Sun collection of the same week, unless otherwise agreed. 

For specific date enquiries please discuss with Roastit Bubbly Jocks directly. Orders must be placed by Wednesday for collection that same weekend.

You risk forfeiting your voucher if you cancel within 48 hours of your booking. 

Multiple voucher purchases permitted.

Choice of starter and main from a set menu

A supplementary charge of £5 is required per person to include desserts; payable directly to restaurant.

Vegetarian and vegan options are available. Please advise restaurant at time of booking.

No gluten / wheat free options available. 

Includes a bottle of red/white/rose wine OR 4 x Peroni beers OR 2 x 500ml Arran Blonde/Red Squirrel. Please  wine choices can be uprgraded directly with Roastit Bubbly Jocks, please discuss at time of booking.

Alcohol can be replaced with 6 x 300ml cans of soft drinks.

Wheelchair access available.

Children permitted.

Advanced booking required or risk forfeiting your voucher. 

The venue may restrict the number of itison bookings on each day so please book early if you want a specific date. 

The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment. 

Vouchers must be printed for redemption; please print your voucher and bring along with you to avoid disappointment. 

Voucher is not exchangeable for cash or valid with any other offers. 

Images used for illustrative purposes only. 

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  • Roastit Bubbly Jocks
  • 450 Dumbarton Road, Partick,
    G11 6SE
  • Tel: 0141 339 3355
  • Website