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The Western Club

3 courses or chateaubriand with sauce and chips for two plus Prosecco at The Western Club Restaurant, Royal Exchange Square

£39

462 deals sold

At a glance

£39 for a 3 course lunch or dinner, or chateaubriand with béarnaise sauce and chips for two at The Western Club Restaurant, Royal Exchange Sq; both options include Prosecco

  • Valid 3rd Jan - 28th Feb 2018

Options

  • Now £39

    £39 for a 3 course lunch or dinner for two with a glass of Prosecco each at The Western Club Restaurant, Royal Exchange Square

    Sold out
  • Now £39

    £39 for a Chateaubriand for two to share with béarnaise sauce and hand-cut chips plus a glass of fizz each at The Western Club, Royal Exchange Square

    Sold out

£39

462 deals sold

About today's deal

  • Three-course lunch or dinner for two with a glass of Prosecco each
  • Chateaubriand for two with béarnsaise sauce, chips and a glass of Prosecco each
  • Headed up by former Scottish Restaurant Chef of the Year, Iain McMaster
  • Fantastic location in the iconic Royal Exchange Square
  • Loved by itisoners

With a prime location on Glasgow’s Royal Exchange Square, The Western Club Restaurant is the perfect place to indulge a little. Run by the team behind Urban, Vroni’s and Blue Dog, The Western Club Restaurant has gained a reputation for excellent service and outstanding food served up in stylish surroundings. Now headed up by former Scottish Restaurant Chef of the Year, Iain McMaster, the restaurant is set to go from strength to strength.

  • Soup of the day
  • Goats cheese mousse, parmesan sablé biscuits, soft herbs and tomato salad
  • Chicken liver and foie gras parfait on toasted brioche with red onion chutney
  • Terrine of smoked salmon, capers & anchovies with salad and beetroot crisps
  • Pan-roasted chicken breast with fondant potato, savoy cabbage and pancetta with wild mushroom sauce
  • Fish of the day, risotto, greens and saffron cream
  • Pan-fried calf’s liver with buttery mash, leek, gin and lime jus
  • Wild mushroom and leek risotto with parmesan and white truffle oil
  • Lemon and poppy seed sponge, lemon sorbet and pistachio crum
  • Lime and ginger cheesecake with blueberry compote
  • Vanilla crème brûlée and oat cookies
  • Mull cheddar with chutney, grapes and artisan biscuits

Small print

  • Voucher is valid from Wed 3 Jan 2018 until Wed 28 Feb 2018, Mon - Thur, lunch 12noon - 2.30pm and dinner 5pm - 8pm, Fri 12noon - 6pm; subject to availability.
  • Excludes Saturdays, Sundays and 9, 14 Feb 2018.
  • Advance booking required. Voucher must be booked by Thur 15 Feb 2018 (we don’t want you to miss out!).
  • You risk forfeiting your voucher if you cancel within 24 hours of your booking.
  • Multiple voucher purchases permitted.
  • Max 4 vouchers per table. 
  • Set menu or chateaubriand only; menu is subject to change.
  • Vegetarian, gluten / wheat free options are available; please advise at time of booking.
  • Includes a 125ml glass of Prosecco each.
  • Alcohol can be substituted for a soft drink. 
  • Wheelchair access available.
  • No children permitted.
  • The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
  • The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
  • Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.
  • Voucher is not exchangeable for cash or valid with any other offers.
  • Images used for illustrative purposes only.
See all small print

£39

462 deals sold

Location

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