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Jacques

Celebrate New Year's Eve at Jacques, Finnieston with a three course meal, drinks and dancing until 1am under the discoball!

£40

17 tickets sold

At a glance

Celebrate New Year's Eve at Jacques, Finnieston with a three course meal, drinks and dancing until 1am under the discoball!

Dates

  • Tue, 31st Dec 2019

    Times: 7pm

    Tickets: £40

£40

17 tickets sold

About this event

  • One ticket to Jacques New Year's Eve bash
  • Includes a three course meal, drinks and dancing until 1am under the discoball
  • Gorgeous fairylit bar with exposed brick, mini murals, giant oak tree and amazing drinks line-up including S'moretini
  • Dance the night away with evening entertainments from the DJ
  • Loved by Glasgow Live and named one of the most talked about venues of 2018
  • Evening Times favourite with their review rating Jacques’ food “excellent”
  • Loved by itison members, with 100% saying they’d recommend and return
  • Jacques is the wee brother of Brel, Ashton Lane
  • Perfect location in the heart of Finnieston

Sample menu

Starters

  • Roasted Winter vegetable and butterbean broth and soda bread
  • Venison and haggis scotch egg, plum marmalade and crisp kale
  • Hot smoked salmon and cream cheese, toasted oats and piccalilli

Mains

  • Pan seared sea bass, horse radish and cream fraiche potato salad and balsamic beets
  • Fried potato gnocchi, sun blushed tomato, marinated olives kale and toasted pine nuts
  • Beef and stilton pie, creamed potato and honey roast root vegetables

Desserts

  • Chargrilled pineapple, fruit compote and berry sorbet
  • Sticky toffee pudding, vanilla ice cream and toffee sauce
  • Chocolate cremeux, cappuccino ice cream and salted caramel

Small print

  • Advanced booking required.
  • Multiple purchases permitted. Max of 8 per person.
  • Duration: approx. 6hrs. Dinner will be served from 7pm.
  • Seating is reserved at booking stage.
  • Includes a 3 course meal from set menu; subject to change.
  • Vegetarian, vegan, gluten / wheat free options are available.
  • A supplement per person is required to be paid directly to the restaurant for the following dishes: starter - Champagne and nutmeg cheese fondue £3, main - 10z sirloin steak £5, dessert - Jacques trio of cheese - £4.
  • Includes a glass of Cava on arrival and a Toasted S'moretini with meal. Alcohol can be replaced with a soft drink.
  • Over 18s only.
  • Wheelchair accessible. Please advise at time of booking.
  • Tickets can be presented on mobile device or printed for redemption; please show your ticket on arrival.
  • Ticket is non-refundable unless event is cancelled
  • Ticket is not exchangeable for cash or valid with any other offers.
  • Images used for illustrative purposes only.
See all small print

£40

17 tickets sold

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