Borders getaway
- 1 or 2 night stay at the Wheatsheaf Hotel and Restaurant
- Stay one night with 2 course dinner and breakfast
- Extend your stay to 2 nights with 2 course dinner on the first night and breakfast both mornings
- Or choose to add a bottle of wine on arrival and dinner on the second of your stay
- Valid 7 days
Sample menu
Starters
- Ham hock terrine with apricot and parsley, served with dressed salad leaves and spiced mango chutney
- Cullen skink with poached smoked haddock, leek and potatoes in a rich free-range hens egg and cream sauce
- Spinach and cherry tomato arancini coated in breadcrumbs, golden fried and served with a sweet chilli sauce
Mains
- Pan seared breast of duck with a potato rosti, baked cherry vine tomato and orange and lime glaze
- Asparagus and wild mushroom risotto with smoked cheddar herb crust and pea shoots
- Fillet of beef stroganoff with garlic and brandy in a rich cream sauce served with basmati wild rice
Wheatsheaf Hotel and Restaurant
- Gorgeous countryside location in the Scottish Borders nestled in the picturesque village of Swinton
- Just an hour’s drive from Edinburgh and less than two hours from Glasgow
- Explore the many activities the Borders have to offer including renowned cycling routes, stunning walks and historical buildings such as Duns Castle and Abbotsford House, the home of Walter Scott
- Rated 4.5/5 on TripAdvisor