About this event

• Prosecco masterclass for one with Giuseppe Bergonzi at Gino D'Acampo My Pizza and Prosecco Bar
• Includes a glass of Prosecco on arrival followed by 5 samples of the finest bubbly
• Plus a 3 course meal after the masterclass and a further glass of fizz
• Choose your favourite Gino D'Acampo cookbook to take home from the likes of Fantastico! exploring modern Italian food or Pronto! with menus you can rustle up in just 20 mins
• You'll learn the key characteristics and differences between styles from the ‘frizzante’, semi-sparkling kind to the full-on fizz of the ‘spumante'
• Held at Gino D’Acampo’s Pizza and Prosecco Bar within Next in the Arndale Centre
• Beautiful venue boasting a 23 metre island Prosecco bar, dramatic high ceilings and beautiful panoramic views of Cathedral Gardens and some of the city’s most iconic buildings
• Rated 4 out of 5 on TripAdvisor

Sample menu

Starters

• Parma ham bruschetta, dolcelatte cheese and honey with toasted ciabatta
• Calamari with courgette, red peppers, garlic mayonnaise and lemon
• Ribollita soup with chunky vegetables, cavolo nero and beans with toasted ciabatta

Mains

• Butternut squash risotto with sage butter and pecorino cheese
• Turkey escalopes, mushrooms, rosemary and orange
• Real Northern Italian meatballs with beef and pork, tomato, fresh basil, pecorino cheese and toasted ciabatta

Desserts

• Tiramisu
• Caprese tart, almond and chocolate cake with clotted cream
• Selection of ice creams with hazelnut cantuccini biscuit