Small print

• Option 1 (Mon – Thur) voucher is valid from Wed 1 Jan 2020 until Thur 27 Feb 2020, Mon – Thur 12.30pm– 2.30pm; subject to availability. Excludes Fri - Sun and 20 - 23 Jan 2020.
• Option 2 (Fri - Sun) voucher is valid from Sat 4 Jan 2020 until Sat 29 Feb 2020, Fri - Sun, 12.30pm – 3pm; subject to availability. Excludes Mon - Thur, 24 - 26 Jan and 14 - 16 Feb 2020.
• Advance booking required. Voucher must be booked by Fri 14 Feb 2020 (we don’t want you to miss out!).
• You risk forfeiting your voucher if you cancel within 48 hours of your booking.
• Multiple voucher purchases permitted.
• Max of 4 vouchers per table.
• Set menu only; menu is subject to change.
• A supplementary charge is required per person for the following: salmon fishcake - £2.50, pan fried salmon - £3.50, chicken breast - £2.50; payable directly to restaurant.
• Vegetarian, vegan, halal, gluten / wheat and dairy free options are available. Please advise restaurant at time of booking.
• Table required back after 1hr 30mins.
• Includes a winter sangria cocktail each. Alcohol cannot be replaced with a soft drink.
• Wheelchair access available.
• Children permitted and must be accompanied by an adult at all times.
• The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
• The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
• Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.
• Voucher is not exchangeable for cash or valid with any other offers.
• Images used for illustrative purposes only.