Sample Menu

Starters
- Haggis bonbons with sweet chilli fip
- Whitebait served with lemon mayo and salad garnish
- Chef's homemade soup served with crispy bread
Mains
- Golden fried North Sea haddock in crispy Belhaven Best batter, served with hand-cut chips, garden peas and homemade tartar sauce
- Creamy mushroom & leek penne al forno, served with garlic bread
- Kentucky chicken burger topped with BBQ sauce, served with chips and slaw
Desserts
- Warm chocolate brownie with strawberry ice cream
- Homemade sticky toffee pudding with vanilla ice cream
- Warm Belgian waffle with maple and vanilla ice cream