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  3. A'Challtainn Fish Restaurant and Bar

A'Challtainn Fish Restaurant and Bar

Mains or 2 courses for two plus a glass of Prosecco each at A’Challtainn Fish Restaurant and Bar; rave reviews from The Herald - save up to 57%

£19

Was £43Save 57%

1048 deals sold

At a glance

£19 instead of £43 for mains for two plus a glass of Prosecco each or £25 instead of £58 for 2 courses at A'Challtainn Fish Restaurant and Bar - save up to 57%

Options

  • Was £58

    Now £25

    Save 57%

    £25 instead of £58 for 2 courses for two and a glass of Prosecco each at A'Challtainn Fish Restaurant and Bar - save 57%

    Sold out
  • Was £43

    Now £19

    Save 56%

    £19 instead of £43 for mains for two plus a glass of Prosecco each at at A'Challtainn Fish Restaurant and Bar - save 56%

    Sold out

£19

Was £43Save 57%

1048 deals sold

About today's deal

  • Mains or two courses for two
  • Includes a glass of Prosecco each
  • Barras Art and Design Centre boasts a restaurant, bar, beer garden and more
  • Rave reviews from The Herald food critics
  • Loved by itisoners

Located in the heart of the historic Barras market lies the Barras Art and Design centre (BAaD). Home to Glasgow's east end art quarter and a host of independent creative businesses, pop up shops and galleries for many years, BAaD has reopened following extensive renovation. Now boasting a gorgeous restaurant, internal heated courtyard, event space, bar, independent food venues and pop up shops, Glasgow's newest food hub aims to stand on a level with the top European foodie hotspots. The jewel in the crown is A’Challtainn, showcasing the freshest of Scottish produce in a contemporary environment that still harks back to its distinctly Glaswegian roots - you won't find a cooler place to dine in the city!

  • Scottish smoked salmon fillet with puffed capers, smoked herring roe and squid ink aioli
  • Tempura squid served with Asian slaw and sesame oil
  • Smoked venison salad with nut crumb, torched citruses and grenadine gel
  • Monkfish satay with crispy noodles, baby corn, coriander and roasted cashews
  • Sea bass fillets served with cockles, clams, prawns, grapefruit emulsion and sea vegetables
  • Roasted red pepper pearl barley risotto with seared courgette, eggplant and herb oil

Small print

  • Voucher is valid until 29 Nov 2017, Mon - Thur 12noon - 10pm and Fri 12noon - 4pm; subject to availability.
  • Excludes Saturday and Sunday.
  • Advance booking required. Voucher must be booked by Wed 15 Nov 2017 (we don’t want you to miss out!)
  • You risk forfeiting your voucher if you cancel within 24 hours of your booking.
  • Multiple voucher purchases permitted.
  • Max 3 vouchers per table.
  • Option 1: choose a main course each.
  • Option 2: choose a starter and main course each.
  • Menu can be viewed here; subject to change.
  • A supplementary charge of £5 per person is required for beef; payable directly to restaurant.
  • Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.
  • Includes a 125ml glass of Prosecco each.
  • Alcohol can be substituted for a soft drink.
  • Table required back after 2hrs 30mins.
  • Wheelchair access available.
  • Children permitted.
  • The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
  • The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
  • Vouchers must be printed for redemption.  Please print your voucher and bring along with you to avoid disappointment.
  • Voucher is not exchangeable for cash or valid with any other offers.
  • Images used for illustrative purposes only.
See all small print

£19

Was £43Save 57%

1048 deals sold

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