About today's deal

• Four courses for two at Amarone
• Includes a cocktail each
• Recently nominated for Italian Restaurant of the Year 2019 at the Glasgow Awards
• Listed in The Scotsman’s top 5 Best Italian Restaurants in Glasgow 2017
• From the group behind Atlantic Bar & Brasserie, Cafe Andaluz, The Anchor Line and more
• Fantastic city-centre location on Nelson Mandela Place
• Rated 4.5 out of 5 on TripAdvisor

Sample menu

Appetiser

• Toasted bread with plum tomatoes, red onion, garlic and fresh basil

Starters

• Homemade chicken liver parfait with toasted sourdough and spiced pear chutney
• Steamed mussels with white wine, parsley, garlic and cream, served with fresh Italian bread
• Crisp fried crumbled balls of risotto rice and slow cooked beef ragú with aioli
• Insalata cesare with cos lettuce, rustic croutons, Caesar dressing, anchovies and shaved Grana Padano

Mains

• Pan fried chicken breast in a crispy golden crumb mixed with a traditional citrus gremolata with linguine in a rich San Marzano tomato and basil sauce
• Pizza with San Marzano sauce, mozarella cheese, salami, gorgonzola, caramelised red onion, roasted mixed peppers and mascarpone cheese
• Arborio risotto rice cooked with white wine and fresh dill, North Atlantic cod, Shetland mussels, clams, calamri, king prawns and garlic and lemon
• Pizza with San Marzano sauce, mozarella cheese, ricotta cheese, baby spinach, rocket and roasted garlic and chilli

Desserts

• Lemon and lime crème brûlée with vanilla shortbread
• White chocolate and buttermilk panna cotta topped with sugared almonds and served with raspberry coulis and an Amaretti biscuit
• Classic tiramisu with Savoiardi sponge fingers, Chantilly cream and chocolate sauce