Fabulous French dining 

• Four course meal for two at Atlantic Bar & Brasserie
• Includes a cocktail each on arrival choosing from a Pineapple Julep, Passionfruit Daiquiri or a Highball
• Valid 7 days

Sample menu

Amuse Bouche created daily

Starters

• Homemade chef's terrine with red onion and mustard marmalade, cornichons and toasted pain de campagne
• Steamed Shetland mussels, shallots, white wine, garlic cream, lemon and garlic bread
• Honey glazed goats' cheese, baby salad leaves, pickled baby beetroot and fennel, butter brioche croutons, pomegranate, dried cranberries, citrus vinaigrette, candied pine nuts and pumpkin seeds

Mains

• Half smoked paprika and thyme marinated chicken, roasted on the spit and served with goose fat roast potatoes and honey roasted vegetables with jus de rôti
• Smoked honey glazed pork belly, black pudding with date, rosemary and thyme stuffing, creamy mash, smoked pancetta, Toulouse sausage and bean cassoulet, rich onion gravy
• Sautéed red beetroot gnocchi, Mediterranean vegetable and rich tomato ragoût, rocket, pickled fennel and red onion salad

Chef’s choice of desserts to share

Atlantic Bar & Brasserie

• Stunning Parisian style basement brasserie and bar specialising in authentic French cuisine and delicious rotisserie chicken
• Multi award-winning venue with a rave review from The Herald’s Ron Mackenna
• Rated 8/10 by the List and named as one of the best restaurants near George Square by the Scotsman
• Also loved by food bloggers like Scottish Food Review and Rose Keats 
• Adorned with atmospheric lighting, a theatrical open kitchen, plush furnishings and a swanky cocktail bar
• Fantastic City Centre location on St Vincent Place, just beneath sister restaurant The Anchor Line
• Rated 4.5/5 on TripAdvisor
• 100% of itisoners would recommend and return