Atlantic Bar & Brasserie
4 course meal and a cocktail each for two or four at the award-winning Atlantic Bar & Brasserie, City Centre; rated 5/5 by the Herald’s Ron Mackenna
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4.7 (211 reviews)
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£39
Was £79Save up to 52%
At a glance
£39 instead of up to £79 for a 4 course meal and a cocktail each for two or £76 instead of up to £158 for four at the award-winning Atlantic Bar & Brasserie, City Centre; rated 5/5 by the Herald’s Ron Mackenna - save up to 52%
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About today's deal
- Four course meal for two or four people
- Includes a cocktail each on arrival
- Stunning basement brasserie and bar specialising in authentic French cuisine and delicious rotisserie chicken
- Multi award-winning venue with rave reviews from The Herald’s Ron Mackenna
- Fantastic city-centre location on St Vincent Place, just beneath sister restaurant The Anchor Line
- Rated 4.5/5 on TripAdvisor and recommended by 100% of itisoners
Enjoy a fabulous four course meal at Atlantic, a multi award-winning brasserie and bar tucked away in a cosy basement on St Vincent Place. You and up to three friends will be welcomed with a delicious cocktail on arrival before tucking into your deliciously decadent meal.
- Grapefruit Cosmo made with Finlandia vodka and Creme de Pamplemousse mixed with grapefruit and cranberry juice
- Atlantic Rum Punch with Brugal Anejo mixed with fresh lime juice, Angostura bitters, elderflower cordial and pineapple juice
- Americano with Aperol and Cocchi di Torino mixed with grapefruit juice and capped with soda
- Homemade coarse pâté with spiced pear chutney and toasted pain de campagne
- Chargrilled artichoke served with warm Pommery mustard vinaigrette
- Fresh goats’ cheese served on bed of baby salad leaves, endive, roasted baby beetroot, rustic croutons, pomegranate, toasted pine nuts and pumpkin seeds with a citrus vinaigrette
- Half chicken, marinated Provencal style with duck fat roast potatoes, root vegetables and your choice of Bearnaise or smoked hickory sauce
- Steamed Shetland mussels with shallots, white wine, garlic, parsley and cream served with fries
- Ragout of pearl barley cooked with white wine, shallots, garlic, butternut squash, spinach and sun-blushed tomato finished off with a drizzle of mint oil and topped with crispy leeks
- Chef’s choice of desserts to share
Small print
- Voucher is valid from Thur 3 Jan 2019 until Fri 22 Mar 2019, Sun – Thur 12noon - 9.30pm and Fri 12noon – 5pm; subject to availability.
- Excludes Saturdays and 14, 15 Feb 2019.
- Advance booking required. Voucher must be booked by Fri 8 Mar 2019 (we don’t want you to miss out!).
- Online bookings only.
- You risk forfeiting your voucher if you cancel within 24 hours of your booking.
- Multiple voucher purchases permitted.
- Max of 3 vouchers per table.
- Set itison menu only; subject to change.
- Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.
- Includes a cocktail each on arrival choosing from: Grapefruit Cosmo, Americano or Atlantic Rum Punch; subject to change.
- Alcohol can be replaced with a draught soft drink.
- Table required back after 2 hours.
- Children permitted when accompanied by an adult.
- No wheelchair access available.
- The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
- The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
- Vouchers must be printed for redemption. Please print your voucher and bring along with you to avoid disappointment.
- Voucher is not exchangeable for cash or valid with any other offers.
- Images used for illustrative purposes only.
Location
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Atlantic Bar & Brasserie
12-16 St Vincent Place, Glasgow
G1 2EU
What people think
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Lovely it
Reviewed on
We loved our afternoon at the restaurant for a wine and tapas deal. The staff were lovely and so friendly and attentive
The wines were great -
Fantastic value for money
Reviewed on
Delicious food, beautifully presented. Very friendly staff.
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