About today's deal

After years perfecting a series of accidental-on-purpose dinner table diversions so we could sneak a taste of everyone’s meal, we’ve discovered that trying a bit of everything doesn’t actually need to be difficult.
 
In fact it’s as simple as getting today’s itison deal for a fabulous 6-course tasting menu for two in the two AA rosette awarded Old Masters Restaurant for £49 or upgrade and add a luxury overnight stay in a Junior Suite with bottle of Tattinger Brut Réserve on arrival for just £179 at the fabulous four-star Murrayshall House Hotel.

That’s a saving of up to 51%.

With today’s first purchase option you and a friend or loved one can take a table in the Old Masters Restaurant to be served a lavish 6-course tasting menu. Using only the finest quality, Scottish ingredients such as Isle of Skye crab, Gartmorn chicken, Simon Howie’s haggis, and Blairgowrie raspberries, the chefs will cook a bespoke set of dishes using the freshest seasonal ingredients and their own specialist expertise.

Delivering a refined dining experience in a relaxed traditional atmosphere with stunning views across the gardens, the award-winning Old Masters Restaurant has retained two AA rosettes for its fine-dining cuisine for the past fifteen years.

With today’s second purchase option you can enjoy some extra luxuries with a bottle of Tattinger Brut Réserve Champagne to share, 6-course tasting menu and a stunning overnight stay in a luxurious Junior Suite.

The self-contained Junior Suites are bursting with traditional charm and a wealth of contemporary conveniences to ensure every moment of your stay is truly top-notch. Situated in the stunning lodges in the hotel grounds, the suites offer the perfect secluded retreat for a romantic stay in the country.

Surrounded by two golf courses, and set in 350 acres of beautiful park and woodland, the historic Murrayshall house offers spectacular views of the mountains and surrounding Perthshire countryside, while still being a conveniently short drive from Perth itself.

So give it your full attention, and get a taste for fine dining from just £49!

6 Course Sample Taster Menu:

-Organic salmon ballotine, Isle of Skye crab, tomato and fennel salad
-Haricot bean soup, white truffle oil
-Pink grapefruit and champagne granite, Murrayshall garden mint
-Simon Howie’s, haggis, neaps and tatties, malt whisky cream
-Gartmorn chicken breast, confit leg, local chanterelles, lemon thyme, parsley root puree
-Bendy Belgium chocolate torte, Blairgowrie raspberries, honeycomb

'The accommodation was excellent and the staff were welcoming and friendly. The room was beautiful and the Scottish breakfasts were delicious! The grounds and setting surrounding this magnificent building are quite beautiful.The golf course is in superb condition and the Pro shop staff very helpful. The management and staff are truly a credit to the owners.'
We hope to return one day.

'The friendly welcome on our arrival seemed to give us both the assurance that our stay would be an enjoyable one. Indeed we were not to be disappointed. Each evening we enjoyed excellent food and service in the Grand Master's Restaurant which affords panoramic views over the Perthshire countryside.'

'The hotel is a beautiful old building, full of character and charm and only surpassed by the wonderful grounds. The golf course is very enjoyable and testing! Dining in the Old Masters Restaurant was first class – excellent service and food. We will be delighted to return someday.'