About this event

Gather auld acquantainces and make some new ones with a Hogmanay dinner and a boogie at Jurys Inn.

• Glass of Prosecco on arrival
• A 4 course banquet
• Live entertainment from Jury's Inn resident DJ
• Perfect for groups of friends
• Central location in the city centre

• Green pea soup with crispy bacon and a poached egg
• Pressed Scottish seafood terrine with lightly pickled vegetables and truffle oil
• Steamed mushroom and garlic chicken roulade, slow dried tomatoes and herb flavoured rosti 
• Seasonal fruit set in a champagne jelly and a watermelon coulis

• Baked beef wellington topped with spinach mousse, carrot and pea puree and red wine glaze
• Trio of seafood with olive crushed potatoes, slow dried tomatoes and parsley veloute 
• Breast of chicken stuffed with feta and sundried tomatoes and Lyonnaise potatoes 
• Roasted vegetable linguine with goats cheese, red pepper fritter and beetroot coulis

• Selection of chef's hand picked desserts
• Selection of local cheeses with a balsamic onion chutney, homemade oatcakes and grapes