Option 1 voucher is valid from Thur 2 Nov 2017 until Sat 10 Feb 2018, Thur - Sat, 12noon - 1.30pm (last booking); subject to availability. Excludes Sunday - Wednesday.
Option 2 voucher is valid from Tue 31 Oct 2017 until Fri 9 Feb 2018, Tue - Fri, 6.30pm - 8.30pm; subject to availability. Excludes Saturday - Monday.
Both options exclude 13 - 20, 24 Nov, 9, 17 Dec 2017 - 9 Jan 2018.
Advance booking required. Voucher must be booked by Mon 22 Jan 2018 (we don't want you to miss out!)
Bookings must be made at least 24 hours in advance.
You risk forfeiting your voucher if you cancel within 48 hours of your booking.
Multiple voucher purchases permitted; max of 2 per person.
Max 2 vouchers per table.
Option 1: ribeye steak, hand cut chips rocket salad and red wine sauce.
Option 2: set tasting menu only.
Restaurant will try to accommodate food allergies but not all will be possible; please speak directly with restaurant at time of booking.
Option 1 includes 125ml glass of Prosecco each; can be substituted for a soft drink.
Option 2: Option to upgrade to include wine flights for a supplementary charge per person: house flight £25 or exclusive flight £39; payable directly to restaurant.
Option 1: tables are required back by 3.30pm.
Wheelchair access available.
Children permitted.
The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
Vouchers can be accepted on smart phones or printed for redemption; you will need to show one of these options when you go to avoid disappointment.
Voucher is not exchangeable for cash or valid with any other offers.