Option 1 voucher is valid from Thur 15 Feb 2018 until Fri 27 Apr 2018, Thur - Sat, 12noon - 1.30pm (last booking); subject to availability. Excludes Sunday - Wednesday.
Option 2 voucher is valid from Tue 13 Feb 2018 until Fri 27 Apr 2018, Tue - Fri, 6.30pm - 8.30pm; subject to availability. Excludes Saturday – Monday, 14, 20 Feb and 13 Mar 2018.
Advance booking required. Voucher must be booked by Tue 10 Apr 2018 (we don't want you to miss out!)
Bookings must be made at least 24 hours in advance.
You risk forfeiting your voucher if you cancel within 48 hours of your booking.
Multiple voucher purchases permitted; max of 2 per person.
Max 2 vouchers per table.
Option 1: ribeye steak, hand cut chips, rocket salad and red wine sauce; no vegetarian, gluten / wheat free options available.
Option 2: set tasting menu only; restaurant will try to accommodate food allergies but not all will be possible; please speak directly with restaurant at time of booking.
Option 1 includes 125ml glass of fizz each; can be substituted for a soft drink.
Option 2: Option to upgrade to include wine flights for a supplementary charge per person: house flight £25 or exclusive flight £39; payable directly to restaurant.
Option 1: tables are required back by 3pm.
Wheelchair access available.
Children permitted.
The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
Vouchers must be printed for redemption and cannot be accepted on smart phones.
Voucher is not exchangeable for cash or valid with any other offers.