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itison+
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Sample menu
Sample menu
Sample menu
Starters
Scrabster scallops with pork belly, carrot and pumpkin seeds
Beetroot carpaccio with goats cheese, apple, mint and pistachio
Smoked venison loin with turnip, broccoli and almonds
Mains
Duck breast with haggis, braised red cabbage, fried potatoes and apple, jus
Spring onion and truffle risotto with Parmesan
Scottish beef fillet with braised ox cheek, fondant potato, onion, vine tomato and jus
Desserts
Lemon tart with cinnamon crumble, rhubarb, meringue and crème fraiche
Dark chocolate mousse with hazelnut and white chocolate ice-cream
Rosemary panna cotta with orange cake and pear sorbet
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