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itison+
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Sample menu
Sample menu
Sample menu
Starters
Chicken liver pate with red onion & apple chutney and oatcakes
Twice baked smoked cheddar & spinach soufflé with creamed leaks
Confit duck tacos with pineapple sauce and chilli sour cream
Mains
North Sea batter haddock with thick cut chips, mushy peas and lemon
The Lodge watermelon curry with rice, sesame seeds and coriander
Chargrilled chicken supreme with pomme purée, cumin roasted carrots and red wine sauce
Desserts
Warm chocolate brownie with tablet ice cream
Vegan almond milk panna cotta with toasted almonds, granola and berries
Pistachio crusted meringue with sumac strawberries and vanilla whipped cream
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