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Sample menu
Sample menu
Sample menu
Starters
Chicken liver parfait, fig jelly and sourdough bread
Hand dived scallop, golden raisins and cauliflower
Roasted artichoke, shallot, mustard vinaigrette and hazelnuts
Mains
Salted Scottish cod & leek cake, hollandaise sauce and baby leeks
Roasted carrot risotto, flaked almonds and feta cheese
Thick cut pork chop, creamed Savoy cabbage and braised pork hot pot
Roasted chicken supreme, parma ham, parmesan and mash potato
Desserts
Sticky toffee pudding, caramelised walnuts and vanilla ice cream
Coconut and yuzu soufflé and passion fruit sorbet
A selection of British cheese from The Cheesery
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