Sample menu

Sample menu

• Sample menu
• Starters
• Cullen skink served with a warm roll
• Soup of the day with a warm roll
• Chicken liver parfait with oatcakes, mango chutney and salad
• Mains
• Steak pie with chips and seasonal vegetables
• Beer battered west coast haddock with chips, salad and homemade tartar sauce 
• Lentil casserole with garlic bread and grilled cherry vine tomato
• Desserts
• Sticky toffee pudding served with ice cream and butterscotch sauce sauce
• Cheesecake with berry compote
• Selection of ice cream