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Edinburgh
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Sample menu
Sample menu
Sample menu
Starters
Black pudding and haggis risotto
Goat's cheese with olives, beetroot, rocket, sunflower seeds and candied walnuts
Chicken liver parfait with bacon crumb, onion marmalade and herb crostini
Mains
The North burger - chicken, beef or vegan with Monterey Jack cheese or vegan cheese, lettuce, tomato, onion chutney relish and fries
Chicken breast with a pistachio crust, mash, creamed spinach and chicken jus
Beer battered fish and chips with mushy peas, tartare sauce and pickles
Desserts
Guinness sticky toffee pudding with butterscotch sauce, Arran vanilla ice cream and candied date
Selection of artisan cheeses and oatcakes cheeseboard
Selection of ice creams and sorbet
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