Sample Menu

Dinner sample menu
Starters
Soup of the day with chia seed and pumpkin bread
Chicken wings with fresh mango, lime and chilli salsa
Twice cooked pork belly bites with chipotle and lime pickled mayonnaise
Mains
Classic Caesar salad with rosemary croutons, crispy bacon strips and soft-boiled egg
Fried buttermilk chicken burger in a toasted brioche bun with Korean kimchi and gochujang mayonnaise
Steak and ale pie with creamy buttered mashed potatoes and butter seasonal vegetables
Deserts
Sticky toffee pudding with salted caramel ice cream and butterscotch sauce
Plum and almond crumble with toasted oats and vanilla ice cream
Warm chocolate waffle brownie with vanilla ice cream