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Glasgow
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Christmas
Sample menu
Sample menu
Sample menu
Starters
Wild mushrooms and poached egg on sourdough toast with a hollandaise sauce
Deep fried brie bites with mixed salad and cranberry sauce
Deep fried whitebait with aioli
Mains
Flat iron steak with mash and peppercorn sauce
Fish of the day served with chef's selection of vegetables
Linguine with courgette ribbons, crumbled Geek white cheese, rocket and Napoli sauce
Desserts
Cheesecake of the day
Dessert of the day
Sticky toffee pudding with ice cream
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