Sample menu

Sample menu

• Sample menu 
• Mains
  • Battered haddock with skin on chips, homemade tartare sauce and garden peas
  • Spinach falafel burger with gem lettuce, tomato and mayo on a vegan bun, with homemade skin on chips, gherkin and onion rings
  • Steak pie served with house potatoes and seasonal vegetables
  • South Indian coconut & cashew curry with chicken, basmati rice and garlic & coriander naan bread
• Desserts
  • Orange & chocolate gateau with Chantilly cream
  • Lemon tart with homemade raspberry coulis and Chantilly cream
  • Baked Alaska with a lemon meringue twist
  • Passionfruit cheesecake with homemade raspberry coulis and vegan cream