Sample menu

Sample menu

• Sample menu
• Starters
  • Chicken liver pate with apple & grape chutney and oatcakes
  • Buffalo cauliflower with celery sticks, rocket and sweet chilli sauce
  • Oatmeal crusted haggis with whisky & Arran mustard cream sauce and rocket
• Mains
  • Tender braised steak & ale casserole with puff pastry, baby boiled potatoes or fries and buttered vegetables
  • Linguine pasta with tomato sauce, garlic bread, rocket and red onion salad
  • Fillet of cod with chickpeas, buttered kale, spinach, tomato & fennel sauce
• Desserts
  • Sticky toffee pudding with vanilla ice cream
  • Farmhouse brie with fruit chutney, apple, celery, grapes and oatcakes
  • Lemon posset with raspberry Eton mess and shortbread