Sample Menu

Starters
- Cauliflower pakora with minted raita and spiced onion chutney
- Thai spiced fishcakes with lemon aioli
- Hot buffalo wings with blue cheese dipping sauce
- Rannoch smoked duck with pickled orange, peppers, baby corn and sesame dressing
Mains
- Chicken Milanese with roasted garlic orzo, roquette & Parmesan salad and lemon dressing
- Beer battered haddock with Koffman chips, mushy peas and tartare sauce
- Courgette and roasted red pepper risotto with Parmesan and chive
- Pan seared seabass with creamed spinach & pancetta and a sun blushed tomato vierge salad