Reviews
Outstanding!
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my friend and I had a lovely lunch, we had a friendly welcome from the team, and the food was exceptional! lovely venue with beautiful interior and great drink selections too.
scallop starters for both of us - wow! ( small supplement charge but worth every penny!)
Main courses -we opted for the seabass and the fillet steak ( small supplement charge for steak but again worth every penny!)
we also ordered a side dish of wild mushrooms & this is the nicest we have tasted - something different with orange garnish but totally delicious!
highly recommend :)
Delicious!
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Lovely experience; easy to book, delightful staff, delicious food and wine (good range of menu choices too). We wiil look forward to returning.
Could not fault the food or the staff.
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We have not been to Monteiths for a while as the menu’s changed and we just didn’t really like the changes. However, seeing the Itison voucher and the change to the menu (in our view) for the better. We were very glad we went. The food was delicious and the staff attentive but not overbearing. The atmosphere was relaxing and tranquil. We thoroughly enjoyed our lunch and we can recommend the Heather Honey Whiskey cocktails.
Great food & service
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The food was delicious & service efficient & friendly we had lovely evening
Great service and food
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The staff were exceptionally nice, the food was excellent and the atmosphere relaxing.
Lovely meal
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Fab food, service, great restaurant
Super cool laid back basement venue.
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Great food and accomodating staff
I've been many years before and happy to report that the food and ambience still matched what i recall
Experience was great.
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The food was delicious and the service first class.
Disappointing, unprofessional staff and undercooked and cold food
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Only 2 tables occupied when we arrived at 3.30pm. 1st course not served till 4.07pm. One of the starters was luke warm, when we told the waitress, she said that was how it was served. Main course arrived at 4.27pm. Lamb was raw, was no where near medium to rare, the lamb was sent back. Venison looked fantastic but everything served with it was cold. Asked to see the Manager who never appeared. I had to get up from the table again to get staff attention. Restaurant was still extremely quiet. The two staff were standing behind the bar. The Manager kept insisting that everyrhing was their standard. "The Venison should be 53 degrees" I explained again that everything was cold. She brought the Lamb back 10 minutes after it went back to the kitchen. By this time it was nearly 5pm. We decided at that point that this experience was not going to get any better, therefore I told the staff we would leaving having not been able to eat cold food. The Manager gave us our drinks on the house. I explained I wanted the voucher refunded which she informed me I would have to take up with Itison.
Staff and food were excellent. We’ll be back.
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