The Kitchin
3 courses & drinks for two at Michelin-starred restaurant in historic Port of Leith
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4.9 (80 reviews)
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From£129
+ £6.59 service fee
Find out how with our new postal and email gifting service
At a glance
3 courses with Champagne or cocktails for two at Michelin-starred & 5 AA Rosette-awarded The Kitchin, Leith; contemporary Scottish restaurant where you can expect an exceptional and relaxed dining experience - a bucket list dining spot for foodies
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About today's deal
- 3 course lunch or dinner for two at The Kitchin
- Includes a glass of Champagne or a cocktail each
Sample lunch menu
Starters
- Tartare of Hopetoun Estate venison, fig dressing, white beetroot, hazelnut
- Crispy North Sea halibut brandade, parsley salad, elderflower butter emulsion
- Ayrshire pork cheek blanquette, Denhead farm asparagus, Szechuan peppercorn
Mains
- Roasted Scrabster monkfish tail, fish soup, barbequed courgette, panisse
- St Brides duck leg confit, borlotti bean cassoulet, new season garlic
- Aged Angus sirloin, warm tomato salad, anchovy, jus gras
Desserts
- Fliksmillan Cottage apple crumble soufflé, Knockraich Farm crème fraîche ice cream
- Scottish berry tart, vanilla diplomat, poppy flower consommé, raspberry sorbet
Sample a la carte dinner menu
Starters
- Tartare of Barra razor clam, white asparagus escabeche, blood orange
- Ayrshire rooster potato purée, pommes paille, East Coast sea herbs
- Veal sweetbreads, roasted sweet onion, wild leeks, onion soubise
Mains
- Barbequed Scrabster John Dory, poached Loch Fyne oyster, seaweed dressing, Jersey Royal potato
- Breast and confit leg of dry-aged St Brides Farm duck, Fife carrot, cherry blossom
- Globe artichoke tortellini, St George mushroom, goats curd
Desserts
- East Lothian sea buckthorn curd, Perthshire raspberries, vanilla yogurt, raspberry sorbet
- Warm lemon soufflé, candied oats, Knockraich Farm crème fraîche ice cream
- Blackthorn sea salt “Millionaires” caramel bavarois, cocoa nib and black tea ice cream
The Kitchin
- The cooking at the restaurant reflects Chef Tom Kitchin's training under some of the world's best chefs, blended with his Scottish heritage
- The philosophy of The Kitchin is 'From Nature to Plate' where the ever-changing menu always uses the very best seasonal produce from the land and sea of Scotland
- The restaurant has won numerous awards, including being featured in the esteemed guide La Liste as one of the world's best restaurants
- Since its opening in 2006 the restaurant has been celebrated by guests, peers and industry experts, including winning 5th Best UK Restaurant in The Harden's Top 100 UK Restaurants 2023
- In 2007, the restaurant was awarded a Michelin Star and in 2015 it became the holder of 5 AA Rosettes, both of which the restaurant has held onto every year since
- Located in a converted whisky bonded warehouse in Edinburgh's old dock area of Leith, just 25 minutes from Edinburgh City Centre
- Chef Tom Kitchin has also released numerous cookbooks and is a well-known face on television
Small print
- Voucher is valid from Tue 16 Jun until Sat 31 Oct 2026, Tue - Sat; subject to availability.
- Lunch: Valid 12noon - 2pm.
- Dinner: Valid 6pm - 9.15pm.
- Excludes Sun - Mon. Please note August availability is limited.
- Online bookings only. Voucher must be booked by Fri 23 Oct 2026 (we don’t want you to miss out!).
- You risk forfeiting your voucher if you cancel within 24 hours of your booking.
- Lunch: Includes 3 courses from a set lunch menu. A supplementary charge is required per person to upgrade to the a la carte menu; payable directly.
- Dinner: Includes 3 courses from the a la carte menu.
- Menus are subject to change.
- Any supplements will be clearly stated on the menu; payable direct.
- Vegetarian, gluten / wheat free options are available.
- Includes glass of Champagne or a cocktail each. Alcohol can be replaced with a soft drink.
- Table required back after 2 hours.
- Wheelchair access available.
- No children under 5 permitted. Please note no children's menu is available for children 5+.
- A large car park is available right in front of the restaurant for all diners from 6pm onwards, free of charge.
- A small service fee will be applied to your order, you'll see the exact amount at checkout.
- Advanced booking required or risk forfeiting your voucher.
- The venue may restrict the number of itison bookings on each day so please book early if you want a specific date.
- The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
- You can use your paperless voucher from your itison account on any mobile device. Printed vouchers are also accepted.
- Voucher is not exchangeable for cash or valid with any other offers.
- Images used for illustrative purposes only.
Location
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The Kitchin
78 Commercial Quay, Leith
EH6 6LX
What people think
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The was easily one of the most memorable meals I’ve had in Edinburgh.
Reviewed on
The atmosphere is elegant but not pretentious, which surprised me. Exceptional Scottish produce, warm service, and a dining experience that feels both polished and personal. Lovely to have a brief chat with Tom Kitchin.
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amazing theatre of food and service
Reviewed on
The restaurant is beautifully laid out simple but effective. Waiting staff were charming, friendly knowledgable and very efficient. The food was beautifully presented and very fresh and tasty. We had wine pairing and yes fantastic you get a proper glass of wine so definitely worth the extra cost, but also very well matched to the food we had ordered. the sommelier was very informative and presented each wine with grace.
I would like to take my sister who is wheelchair bound, and on discussion with Mr Kichen and the staff they would go out their way to accommodate this.
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