Small print

• Voucher is valid for dinner - Fri 12 Feb 2016 until Sun 14 Feb 2016, 5:30pm – 8.45pm and lunch - Sat 13th & Sun 14th Feb 2016; 1pm - 3:45pm; subject to availability.
• Valid only on date stated on your voucher.
• Sittings will be from 1pm - 1:45pm (last booking) & 3pm - 3:45pm (last booking); 5:30pm – 6.15pm (last booking) & 8pm – 8:45pm (last booking).
• Please note that although the food is provided by Porter & Rye, the meal is being served next door at exclusive venue, Upstairs @ The Finneston. 
• Reservations must be made by Fri 5 Feb 2016 or you risk forfeiting your voucher.
• If booked for 1:45pm table is required back for 3:45pm, if booked for 3:45pm would require the table back by 5:45pm.
• If booked for 5:30pm table is required back for 8pm, if booked for 6:15pm would require the table back by 8:45pm.
• Vegetarian options are available; please discuss with Porter & Rye at time of booking. Please note vegetarian option will need to be pre-ordered. Sorry, no gluten/wheat free options are available. 
• Includes a 125ml glass of Veuve Clicquot Yellow Label Champagne; a soft drink may be substituted.
• Sorry no wheelchair access.
• Multiple voucher purchases permitted; maximum 2 vouchers per table.
• Children are not permitted.
• Advanced booking required. The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment.
• You risk forfeiting your voucher if you cancel within 48 hours of your booking.
• Vouchers must be surrendered for redemption; please print your voucher and bring along with you to avoid disappointment.
• Voucher is not exchangeable for cash or valid with any other offers.
• Images used for illustrative purposes only.