About today's deal

Fond memories of childhood baking can inspire nostalgic kitchen sessions with your siblings, but without parental supervision, who’s going to spot someone licking the hand whisk when it’s still plugged in?

Leave the baking to some more sensible siblings with today’s itison deal for a two course lunch for two people at cute and quirky eatery Three Sisters Bake in idyllic Quarriers Village for just £12.

That’s a dangerously good saving of up to 54%!

Celebrating great food and sublime surroundings, Three Sisters Bake team is on a mission to delight your senses by any means possible. With its boutique deli, delicious takeaway menu and a Southern inspired BBQ in the evenings, plus breakfast and lunch served seven days a week, they’re definitely ticking all the right boxes!

With today’s deal you can count yourself among their delighted customers with a lunch of two courses each for two from the menu of locally sourced, seasonal ingredients presented in innovative ways.

To start, you’ll discover the reason for including ‘bake’ in the title of this wonderful village café and tuck into freshly made soup, original recipe chicken liver parfait, houmous or olives served with home baked bread or toast, or a fantastic homemade smoked mackerel pate and rough oatcakes.

And when it comes to lunchtime mains, the Three Sisters Bake chefs have got it nailed with the likes of cheddar and black pudding toasties or a pulled pork focaccia served with ruby coleslaw, tartlet or quiche of the day served with two deli salads, their very own marvellous mac n cheese or a beaut of a baked tattie with the daily special filling.

Framed by the quaint houses and lush lawns of idyllic Quarriers Village and just 25 minutes from Glasgow, Three Sisters Bake is the perfect place to while away a lazy Sunday afternoon far from the hustle and bustle of the city, and a great countryside destination for adventurous cyclists.

Get out of the kitchen and out of the city with today’s deal for just £12.

Starters
-Freshly made soup of the day served with daily breads
-Homemade smoked mackerel pate served with rough oatcakes
-Three Sisters Bake own recipe chicken liver parfait served with house bread
-Houmous with toast
-Homebaked breads & olives

Mains
-Cheddar & black pudding toastie with ruby coleslaw
-Tartlet of the day with 2 deli salads
-Baked tattie with daily fillings
-Quiche of the day with 2 deli salads
-Three Sisters Bake mac n’ cheese
-Pulled pork focaccia served with ruby coleslaw (£2 supplement)