Sublime seafood
- Mains for two at The Big Mussel
- Option to include a dessert each
- Or upgrade to a mixed seafood platter with calamari, fishcakes, king prawns, scampi, haddock goujons plus a mixed salad, dipping sauces and chunky chips
- Or opt for a surf and turf with rump steak, king prawns, tomato, roasted mushrooms and mixed salad for two
- Valid 7 days
Sample menu
Mains
- Breaded scampi with mixed salad, homemade chips and tartare sauce
- Penne pasta Napoli
- Harissa spiced vegan sausage with mashed potato and a tomato and basil sauce
- Whitebait with garlic mayo, fresh lemon and parsley
- Mediterranean pancakes stuffed with wild mushrooms and creamy goats cheese served with a garlic cream sauce
- Plump Scottish mussels served with mayo and homemade chunky chips with a choice of sauces:
- Classic: shallots, garlic, white wine and parsley cream
- Arrabiata: red onion, chilli, basil and tomato
- Thai broth: lime, coriander, chilli and coconut milk
Desserts
- Crème brûlée with raspberry compote and spiced shortbread
- Chocolate brownie served with mint chocolate ice cream
- Sticky toffee pudding with toffee sauce and vanilla ice cream
- Salted caramel chocolate torte with apricot brandy infused whipped cream
- Ice cream & sorbet selection
The Big Mussel
- Independently owned, family-run restaurant in the Quayside
- Famed for its understated décor and its welcoming and relaxed atmosphere
- Known for their wide selection of traditional Belgian beers and delicious seafood dishes
- Rated 4 out of 5 on TripAdvisor
- Loved by itisoners