Small print

• Voucher is valid from Sat 3 Jan 2026 until Tue 31 Mar 2026, Tue - Fri 12noon - 9.30pm, Sat 3pm - 6.30pm, Sun 1pm - 9.30pm; subject to availability. 
• Excludes Monday, 14 Feb & 15 Mar 2026. There is limited availability on Fri - Sat.
• Voucher must be booked by Tue 24 Mar 2026 (we don’t want you to miss out!). 
• Telephone bookings only.
• You risk forfeiting your voucher if you cancel within 24 hours of your booking. 
• Multiple voucher purchases permitted.
• Max of 1 voucher / 2 people per table. 
• Option 1: Includes a pizza or pasta each from the main menu. 
• Option 2 & 3: Includes a starter and a main course each from the main menu.
• Option 4: Includes a starter, main course and dessert each from the main menu.
• Menus are subject to change. 
• Excludes steak, seabass & salmon fillet dishes.
• A supplementary charge is required per person for all seafood pizza, pasta and risotto dishes; payable directly to restaurant. 
• Vegetarian, gluten / wheat free options are available. Please advise restaurant at time of booking.
• Option 2: Includes a small glass of house wine, Prosecco, beer or soft drink each. Alcohol can be replaced with a soft drink.
• Option 3 & 4: Includes a bottle of house wine to share. Alcohol cannot be replaced with a soft drink.
• Table required back after 1.5 hours. 
• Wheelchair access available.
• Children permitted until 8pm.
• A small service fee will be applied to your order, you'll see the exact amount at checkout.  
• Advanced booking required or risk forfeiting your voucher. 
• The venue may restrict the number of itison bookings on each day so please book early if you want a specific date. 
• The beginning and end period of a voucher’s validity is always the busiest. We advise members to book well in advance to avoid disappointment. 
• You can use your paperless voucher from your itison account on any mobile device. Printed vouchers are also accepted. 
• Voucher is not exchangeable for cash or valid with any other offers. 
• Images used for illustrative purposes only.