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Glasgow
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Sample menu
Sample menu
Sample menu
Starters
Tomato bruschetta with burrata and basil
Chicken skewers with garlic flatbread and cream cheese
Highland smoked salmon with pickled fennel, cucumber and cream cheese
Mains
Highland venison sausages with mash, haggis and gravy
Salmon with new potatoes, broccoli and beurre blanc
Arrabbiata penne
Desserts
Tiramisu
Basque cheesecake with fresh berries & olive oil
Sticky toffee pudding with vanilla ice cream & toffee sauce
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